Cadena de Suministro de Papas

Pizzoli's Commitment to Sustainability: From Field to Packaging
Julio 26, 2024

Italian Potato Processor and Packer Pizzoli is Committed to Sustainability: CSR report From Field to Packaging

Sustainability has always been a key value in our business model, and we make every effort to limit our impact on the ecosystem and on natural resources. This commitment can be seen at every stage of our production chain, from the field to production and packaging.
'Harvesting diversity, feeding hope' is the theme of International Day of Potato 2024
Mayo 15, 2024

Día Internacional de la Papa 2024 el 30 de mayo: 'Cosechando Diversidad, Alimentando Esperanza'

La FAO publica una "guía para participar" en la que insta a los gobiernos y agencias a proporcionar un entorno propicio.
Pizzoli's Cutting-Edge Production Plant in San Pietro in Casale, Italy
Marzo 19, 2024

Italian French Fry manufacturer Pizzoli officially inaugurates its new potato processing plant in San Pietro

On March 16, 2024 Pizzoli officially inaugurated its new production plant for french fries, located in San Pietro in Casale, in the Bologna area, Italy.
From left to right: Dr. Maximo Torero, FAO Chief Economist, Dr. Qu Dongyu, Director-General FAO, Mr. Julio Eduardo Martinetti, Ambassador of Peru to Italy, Dr. André Devaux, WPC Director, and Mr. Christian Barrantes, Vice Minister of MIDAGRI, Peru.
Agosto 16, 2023

World Potato Congress Receives Invitation to Deliver Address During the 43rd Session of the FAO Conference in Rome

Earlier in July, the World Potato Congress was honored to receive an invitation to deliver an address during the 43rd session of the FAO Conference in Rome, Italy.
Sicilian new potatoes - production deficit due to climate change
Mayo 03, 2023

Sicilian new potatoes - production deficit due to climate change

The Sicilian new potato season started a few weeks ago. Davide Prietto Batturi's company from Syracuse is among the businesses that specialize in this product.
A Farmer views xFarm and FieldView data from his cab
Abril 25, 2023

FieldView and xFarm Technologies partner up to help farmers make better use of their farm data

FieldView and xFarm Technologies announced a new partnership to connect their respective platforms.
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After Millennia of Agricultural Expansion, the World Has Passed Peak Agricultural Land
Agosto 23, 2022

After Millennia of Agricultural Expansion, the World Has Passed Peak Agricultural Land

Humans have been reshaping the planet’s land for millennia by clearing wildlands to grow crops and raise livestock. As a result, humans have cleared one-third of the world’s forests and two-thirds of wild grasslands
La FAO impulsará el mapeo de nutrientes del suelo en Centroamérica y África subsahariana.
Agosto 08, 2022

La FAO impulsará el mapeo de nutrientes del suelo en Centroamérica y África subsahariana

Una contribución de USD 20 millones de parte de los Estados Unidos de América catalizará un uso más eficiente de los fertilizantes. Los fondos se utilizarán principalmente para realizar mapas específicos de nutrientes del suelo para sistematizar y mejorar los mapas de suelos existentes.
Harvesting early and yields below average for La Patata dal Cuore Veneto in Italy.
Julio 11, 2022

Harvesting early and yields below average for La Patata dal Cuore Veneto in Italy

The main obstacle in this area is drought, as it rained very little in the winter making the potato harvest particularly difficult and costly, further affecting production costs that are already 30% higher than they used to be.
La crisis de la guerra aumenta la demanda de patatas en Italia.
Abril 13, 2022

La crisis de la guerra aumenta la demanda de patatas en Italia

El conflicto ruso-ucraniano, que ya lleva 40 días, parece estar cambiando los hábitos alimentarios de los consumidores italianos.
Diciembre 02, 2021

En noviembre se registró un nuevo incremento del valor del índice de precios de los alimentos de la FAO

El índice de precios de los alimentos de la FAO se situó en noviembre de 2021 en un promedio de 134,4 puntos, es decir, 1,6 puntos (un 1,2 porciento) más que en octubre y 28,8 puntos (un 27,3 porciento) más que en noviembre de 2020.
Noviembre 10, 2021

El índice de precios de los alimentos de la FAO alcanza su nivel más elevado desde julio de 2011

El índice de precios de los alimentos de la FAO se situó en octubre de 2021 en un promedio de 133,2 puntos, es decir, 3,9 puntos (un 3,0 porciento) más que en septiembre y 31,8 puntos (un 31,3 porciento) más que en octubre de 2020.
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Septiembre 19, 2021

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Romagnoli F.lli and McCain, a worldwide leader in the production of frozen potatoes, unveiled two new premium products for the retail channel at Macfrut – Spicchi al naturale and Mini patate bio – by the CêlaVíta brand
FAO Conference, 42nd Session - Closing of the Conference.
Junio 21, 2021

FAO Conference endorses new Strategic Framework to drive agri-food systems transformation

Members of the Food and Agriculture Organization of the United Nations (FAO) today endorsed the new Strategic Framework that will drive the Organization's efforts to transform agri-food systems and address hunger, poverty, and inequality over the next decade.
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Junio 17, 2021

Italy: High temperatures and continuous irrigation for the Potato of Bologna PDO

This year the cultivation area of the Bologna PDO grew by 17 percent, from 419 to 489 hectares, also thanks to the good prices obtained in the last two years.
Mimmo Bellipario: 'Nuestras patatas tardías del sur de Italia son un producto de nicho apreciado en el exterior'
Abril 20, 2021

Mimmo Bellipario: 'Nuestras patatas tardías del sur de Italia son un producto de nicho apreciado en el exterior'

La patata tardía italiana es un producto de nicho, con volúmenes limitados de unas 40 toneladas, que sin embargo encuentra admiradores en el extranjero, y en particular en Francia y Bélgica, donde reside una clientela fiel.
Call on governments to support the adoption of ePhyto to facilitate international agricultural trade
Septiembre 09, 2020

ePhyto: Electronic phytosanitary certification can facilitate international agricultural trade

The Industry Advisory Group (IAG) of the IPPC ePhyto Solution calls on governments to support the adoption of ePhyto to facilitate international agricultural trade, which would be crucial in safeguarding global food security beyond the Covid-19 recovery period.
Agosto 17, 2020

Glucoalcaloides en las patatas: evaluación de los riesgos para la salud pública

La Autoridad Europea de Seguridad Alimentaria (EFSA) ha evaluado los riesgos para la salud humana y animal relacionados con la presencia de glucoalcaloides en alimentos y en comida para animales, especialmente en patatas y productos derivados de la patata.

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