Noticias sobre las Papas Fritas y Especialidades de Papa

Private label is reshaping Europe’s grocery sector, reaching 38.8% share across 17 markets. Once seen as budget, it now rivals brands in quality and trust. With a Euro 387B market, retailers and producers like Agristo drive growth and innovation.

IFCG-Egypt will join PLMA Amsterdam 2026 (May 19–20, RAI Exhibition Centre), showcasing premium frozen sweet potato and potato products and private label solutions, with focus on customization, consistent quality, and scalable global supply.

Bangladesh launches its first international-standard frozen French fries, 'Gloryfry' developed by Planten Agro Limited and Alimento. Using Edison potatoes from Solana Group, it aims to cut imports and boost exports.

Lamb Weston launches Snap Fries—crispy, oven-ready, pre-portioned fries for on-the-go channels. Designed for quick prep and easy serving, they help operators tap growing 'anytime, anywhere' snacking demand across travel and retail.

Americana Foods opened a new office in Jeddah, expanding in Saudi Arabia at a time it boosts its potato processing capacity through a joint investment with Farm Frites in a frozen French fries plant in Riyadh.

Kazakhstan’s Pavlodar region and China’s Snow Valley plan a USD 100–200 million potato processing complex. The project will produce fries, support breeding, and build logistics, boosting value-added output, jobs, and agricultural capacity.

Aviko and Aviko Rixona published their 2025 Sustainability Report, highlighting SBTi-validated climate targets aligned with the Paris Agreement and progress in electrification, grower collaboration, and lower-carbon products.

McCain Foods, a global leader in prepared potato and appetizer products, announced the launch of Brew City® Beer Battered Potato Waves, the company's latest beer-battered potato side.

The J.R. Simplot Company received the 2026 Klaus Thiessen Impact Award at the annual meeting of the Grand Forks Region Economic Development Corporation on Thursday, March 26, at the Alerus Center.

Lamb Weston Holdings, Inc. (NYSE: LW) ha anunciado sus resultados del tercer trimestre del ejercicio fiscal 2026 y ha actualizado sus objetivos financieros para el conjunto del año fiscal 2026.

Más de 30 productores y representantes de las industrias de prefrito congelado participaron de una jornada de campo organizada por HZPC, Brometan y Tecnoriego.

Farmton Foods Private Limited held a Vastu Havan and inauguration on 5 March 2026, marking the start of its food processing venture. Part of the Somnath Group, the company plans a frozen potato processing project in Gujarat for fries and hash browns.

Hungritos participated in Foodex Japan 2026, held from March 10 to 13 at Tokyo Big Sight. The 51st edition brought together over 3,000 exhibitors from 74 countries, showcasing global food and beverage innovations.

Colombia eliminó los derechos antidumping sobre las papas fritas congeladas de la UE procedentes de Bélgica, Alemania y los Países Bajos, restableciendo el acceso pleno al mercado y poniendo fin a una disputa de seis años en la OMC.

McCain Foods India presented an immersive culinary concept at Aahar 2026 with a premium exhibition stall themed "AM to PM – Urban Day-to-Night," designed to reflect real-world HORECA environments across different dining occasions.

Lamb Weston’s 19mm Triple Cooked Chunky Chips, the latest variant to be added to the Stealth range, have been awarded the "Approved Product" accolade from the Craft Guild of Chefs as they become available to foodservice.

The Kraft Heinz Company has introduced the HEINZ Dipper, a newly designed fry box with an integrated ketchup compartment that allows consumers to dip fries easily while on the go.

Stackable chips like Pringles are made from potato leftovers such as small pieces and scraps. These are turned into puree, dried into flakes, milled into powder, and shaped into uniform chips, reducing waste and making production more sustainable.