Cadena de Suministro de Papas

Abril 02, 2009

McDonald's empieza a reducir el uso de pesticidas

McDonald's Corp, el mayor comprador de la papa en los Estados Unidos, ha acordado adoptar los primeros pasos para reducir el uso de plaguicidas en las explotaciones de sus proveedores nacionales, dijo el martes un grupo de accionistas . Tras el acuer...
 Pesticides spraying in potato field
Marzo 31, 2009

McDonald's to take steps to cut potato pesticides

McDonald's Corp, the largest purchaser of potatoes in the United States, has agreed to take preliminary steps to reduce pesticide use in its domestic potato supply, shareholder groups said on Tuesday. Following the agreement, the Bard College Endowme...
Marzo 30, 2009

Interview with Barry Young, co-owner of Boyd and Blair (potato) Vodka

Interview with Barry Young, Distilling Master and Co-Owner of Pennsylvania Pure Distilleries, makers of Boyd and Blair Vodka.Boyd and Blair Vodka is potato based vodka that has some very unique characteristics to it.
Marzo 27, 2009

Menu-labeling bill withdrawn in Maryland

Doyle Niemann, a delegate in the Maryland General Assembly, agreed Thursday to withdraw his menu-labeling bill after it failed to draw much support from lawmakers. The Restaurant Association of Maryland, which actively opposed the measure, praised Niem...
 Organic Trade Association (OTA)
Marzo 26, 2009

Organic Trade Association praises talks on organic equivalency agreement between U.S. and Canada

The Organic Trade Association (OTA) today expressed support and encouragement for the Canadian and U.S. governments in their efforts to reach an organic equivalency agreement. Progress on the Canadian-U.S. talks was announced yesterday at OTA’s Policy ...
 Lamb Weston Sweet Things (Sweet Potato Battered Tri-Cut Dices)
Marzo 24, 2009

Sweet Potato Fries boost sweet potatoes in Foodservice

Three words can sum up the increasing popularity of sweet potatoes in the foodservice industry: sweet potato fries.They’re stars on restaurant menus across the country, and some fine dining establishments are pursuing different fresh-cut angles and co...
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 United States Potato Board (USPB)
Marzo 23, 2009

United States Potato Board Elects New Leadership during 2009 annual meeting

The United States Potato Board (USPB) grower membership elected new leadership during its Annual Meeting held in Denver, CO, March 10-13. The News release lists the leadership for the coming year by section.
 National Potato Council (NPC)
Marzo 22, 2009

National Potato Council - US frozen potato exports to Mexico will decline after truck funding elimination

The National Potato Council (NPC) is calling on the Obama Administration and Congress to either reinstate the funding required to continue the pilot program allowing Mexican trucks into a limited area within U.S. border states or to quickly develop an ...
 Idaho Potato growing locations (Idaho Potato Commission)
Marzo 20, 2009

Idaho Potato growers agree to modified contracts with Processors

Idaho potato growers have agreed to contract modifications with major processors in an effort to break an impasse with Lamb Weston, a division of ConAgra Foods.Producers voted Tuesday, March 17, to approve changes in the 2009 contracts during a meeting...
Marzo 19, 2009

Salt replacements could be deadly, say renal specialists

Renal specialists have called for clear labeling on products that use potassium chloride as a salt replacer because it could pose a hidden risk for dialysis patients. Potassium chloride has been seen as a potential candidate for salt replacement becaus...
Marzo 18, 2009

University of Maine cooperative extension program saves potato farmers 17 million

Maine potato growers are thriving thanks to a late blight spraying advice offered by the University of Maine's cooperative extension program.
 United States Potato Board (USPB)
Marzo 17, 2009

US Potato industry faces export challenges

Competition and market access are the two biggest issues facing the potato industry as it tries to expand exports.“We had been benefiting from having a weak dollar, but that has also made the cost of international programs higher,” said Bart Connors, ...
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 United States Potato Board
Marzo 12, 2009

USPB President Tim O'Connor calls for strategic approach to improve potato sales

The potato industry needs innovation to create a long-term rise in demand, U.S. Potato Board President Tim O’Connor said at the group’s annual meeting.“There’s a difference between increasing demand and just getting a temporary sales bump,” O’Connor sa...
Marzo 11, 2009

Potato industry warns of overproduction

In a case of recent success being no guarantee of future success, potato industry officials are trying to get a message through loud and clear to growers: Don’t plant more spuds than last year.Even keeping acreage right where it is, they say, could be ...
Marzo 10, 2009

Potato growers can keep profitable prices by thinking of the industry first

The old pattern was that fresh potato growers made healthy profits every sixth year (1989, 1995, 2001). In most other years, according to my research, growers either lost money or broke even.After the 2001 crop was marketed, prices fell for four consec...
Tri-State Potato Variety Program Releases Three New Potatoes for 2009 Growing Season
Marzo 10, 2009

Tri-State Potato Variety Program Releases Three New Potatoes for 2009 Growing Season

When potato producers plant their seed this spring, they’ll have three new varieties to choose from: Alpine Russet, a very high-yielding, medium- to late-maturing processing potato that has a natural dormancy rivaling Russet Burbank. It can be stored...
Marzo 05, 2009

Idaho Economist predicts potato production costs for 2009

Idaho potato farmers are likely to pay more to grow spuds this year than in 2008, despite the recent drop in diesel and nitrogen fertilizer prices."My guess is that the overall cost increase will be somewhere between zero and 5 percent,"said ...
Marzo 04, 2009

La acrilamida en alimentos no está asociada al cancer de mama

Un nuevo estudio sugiere que una sustancia química potencialmente cancerígena presente en algunos alimentos ricos en carbohidratos no elevaría el riesgo de desarrollar tumores mamarios. La sustancia, llamada acrilamida, ganó notoriedad hace varios año...

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