快速服务餐厅/ 连锁店

十二月 23, 2010

Jan. 1, 2011: 2nd phase of California trans fat ban to take effect

California restaurants must end trans fat use by Jan. 1.

十二月 22, 2010

Top Hottest Menu Trends for 2011

The National Restaurant Association’s “What’s Hot” survey of more than 1,500 professional chefs—members of the American Culinary Federation (ACF)—reveals that local and hyper-local sourcing, healthy children’s meals, sustainable seafood, and gluten-free cuisine will be among the hottest trends on restaurant menus in 2011.

十二月 15, 2010

Canadian foodservice industry outpaces U.S.

Canada's foodservice industry is growing in terms of both unit counts and menu offerings. After a 1.2 percent decline in 2009, estimates indicate that Canadian foodservice has achieved a higher growth rate in 2010 than its U.S. counterpart.

十二月 15, 2010

Technomic: 2011 trends driving growth of Canadian Foodservice industy

Technomic, the leading North American foodservice research and consulting firm, examines the future for Canadian restaurants

Center for Science in the Public Interest

十二月 15, 2010

Class Action Lawsuit Targets McDonald's Use of Toys to Market to Children

A mother of two says that McDonald’s uses toys as bait to induce her kids to clamor to go to McDonald’s and to develop a preference for nutritionally poor Happy Meals. With the help of the Center for Science in the Public Interest, today the mom, Monet Parham, is filing a class action lawsuit aimed at stopping McDonald’s use of toys to market directly to young children.

十二月 15, 2010

McDonald's is stepping up its expansion in China

McDonald's Corp. is planning its biggest ever expansion in China as it faces mounting challenges from competitors and higher food costs amid rising inflation.

十二月 08, 2010

McDonald's November Global Comparable Sales Rise 4.8%

十二月 07, 2010

KFC to double number of outlets in Africa by 2014

After spending two decades introducing fried chicken and pizza to Chinese consumers, Yum Brands Inc. now sees Africa as its next international jewel.

十二月 05, 2010

Actie frituurolieproducent Vandemoortele: 'Elk Belgisch dorp moet frietkraam krijgen'

Belgische dorpen zonder frietkraam kunnen tijdelijk een snackbar krijgen.

十一月 30, 2010

Americans Are Making Gradual Shifts Toward More Healthful Eating at Restaurants, Reports NPD

As law makers move in various ways to legislate healthier eating in the U.S., it appears that Americans are beating them to the punch.

十一月 21, 2010

McDonald's China Chief Kenneth Chan on how to crack the Chinese market

American iconic brand McDonald’s wants to take a bigger bite of China.

十一月 18, 2010

Nederlandse fastfood sector stunt met aanbiedingen en wil besparen op inkoop

De fastfoodsector wil de omzet opschroeven. Dat pakken ze anders aan dan de rest van de horecasector.

十一月 18, 2010

11 Restaurant trends for 2011 by Technomic

As the US begins to emerge from recession, restaurants are seeing lapsed customers return.

Frequency of different potato forms in independent US foodservice

十一月 17, 2010

Potatoes account for 44% of all carbs on independent restaurant menu's

On independent restaurant menus, potatoes of all kinds account for 44% of all carbs, according to MenuMine.

十一月 12, 2010

Australia's NSW Rolls Out Fast Food Labelling Law

he Australian state of New South Wales (NSW) has mandated a fast-food labelling law, becoming the first state to do so.

十一月 11, 2010

Steeds meer diefstallen frituurvet België

In België wordt steeds vaker gebruikt frituurvet gestolen. Van het vuile vet wordt biodiesel gemaakt.

十一月 10, 2010

Wendy's launches new Natural-Cut Sea Salt French Fries

Wendy's announces the launch of its new natural-cut fries with sea salt in the United States (nationwide), marking the first complete redesign of the company's classic fries in its 41-year history.