FSAI publishes toxicological facts sheets, including Acrylamide in Food

六月 16, 2009

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Toxicological fact sheet on Acrylamide in Food

The Food Safety Authority of Ireland (FSAI) recently published a range of toxicological fact sheets.

These factsheets aim to give a concise overview on topics such as Dioxins and PCBs, Acrylamide, Aspartame, Mercury, Lead, Cadmium, Tin and Arsenic, Mycotoxins, Pesticides, Polycyclic Aromatic Hydrocarbons (PAHs) and Residues of Animal Remedies, in Food.

Overview of all toxicological factsheet.