新闻

Wendy's announces the launch of its new natural-cut fries with sea salt in the United States (nationwide), marking the first complete redesign of the company's classic fries in its 41-year history.

The Yorkshire Crisp Company is launching a nationwide competition to find a new flavour of crisp to be launched next spring.

It seems it's the time of year (already?) companies and organisations bring their predictions for trends of importance in the year 2011.

In Bangladesh, the Department of Agriculture Extension (DAE) has taken up an extensive plan to cultivate potato in all the seven Upazilas [subdistricts] of the district Gaibandha during the current Rabi [dry] season.

This year the Swiss potato harvest is high in quality and quantity. Right now there are 70,000 tonnes of potatoes in store for fresh consumption.

Recently, a special reception was held in Seattle to raise awareness about the Asian & Pacific Islander American Scholarship Fund (APIASF), which is the largest non-profit organization in the United States devoted solely to providing college scholarships for Asian and Pacific Islander American (APIA) students.

Canada's restaurant and food service industry plays a key role in Canada's economy.

A study from Yale University's Rudd Center for Food Policy &Obesity charges that fast-food companies are marketing to youth now more than ever -- increasingly targeting children as young as 2 years old

The question of the moment for restaurant operators: Are the winds of healthy change truly blowing, or is it only so much hot air?

Canadian Horticultural Council (CHC) Potato Committee Chair Keith Kuhl announced recently that Mark Drouin has been named Vice President, Potatoes effective October 19, 2010.

Potato prices crashed by about Rs 100/quintal following release of stocks held by the West Bengal Government in the market.