News on Food Trends from Belgium

Country of origin labelling (COOL) should be not be mandatory for snacks and other foods, as the financial burdens would outweigh any benefits, claims a leading Spanish politician.Spanish MEP Pilar Ayuso was speaking at a European Snacks Association (E...

The European Snacks Association (ESA) is concerned that the recent calls for mandatory country of origin labelling fail to acknowledge the complex supply chains involved in the production of processed foods such as savoury snacks.Any move to enforce ma...

During the Europatat congress workshop the unique British integrated potato supply chain has been presented. The role of the scientific world, the seed and ware producers and the packing stations was illustrated by Prof. I. Crute, D. Walker and A. Gibs...

Adding the hydrocolloid HPMC to a batter can reduce the uptake of oil during frying and enhance the ‘crunch’ on eating the crispy crust, says new data from Europe. Scientists from TI Food and Nutrition, Spain’s CSIC, and TNO Quality of Life examined th...

De warme en droge zomer van 2009 leidde tot een daling van het thuisverbruik van maaltijdbegeleiders. Zo ging het thuisverbruik van verse aardappelen er met 4% op achteruit. Ook het thuisverbruik van verwerkte aardappelen, droge rijst, droge deegwaren,...

EFSA has published a summary of acrylamide levels in different types of food sampled in 2008. The report is based on over 3,400 results provided by 22 European Union Member States and Norway. The highest average levels of acrylamide were reported in t...

PinguinLutosa and the CECAB Group have started exclusive negotiations in order to integrate the activities of D’Aucy Frozen Foods (deep-frozen vegetable branch of the CECAB Group) into PinguinLutosa, number two in Europe in the deep-frozen vegetable se...

Heavy rain and frequent frost during the winter in most Mediterranean, Northern European and Middle Eastern countries has had a large effect on early potato production.Imports to European markets are later and lighter in volume than in most recent seas...

The European Snack Association (ESA) joins the EU pledge initiative.The EU Pledge is a commitment by leading food and beverage companies in Europe to change food and beverage advertising on TV, print and internet to children under the age of 12 in the ...

Throughout Northern Europe early potato growers and traders, as well as new crop importers and exporters, are looking with interest at markets ahead. Most though remain uncertain regarding the likely availability of supplies and prices. Greater wastag...

The European Commission’s approval of BASF’s GM Amflora potato for cultivation in the EU could mark the end of European deadlock over genetic modification, and has been celebrated and decried with equal measure by commentators on both sides of the deba...

The significant changes to cost of potato production for UK producers in the period 2007-2009, has left many potato growers questioning the pricing structure in North West Europe. Also, the ability of producers in France, Belgium and the Netherlands to...

Onderzoekers van de vakgroep Voedselveiligheid en Voedselkwaliteit van de UGent hebben innovatieve technieken ontwikkeld om het acrylamidegehalte in frietjes te verminderen. Acrylamide is een vermoedelijk kankerverwekkende stof die in meerdere voedings...

Carrefour, the world's No. 2 retailer, said it would cut jobs and close stores in Belgium to restore profitability in the country amid intense competition from local rivals.The plan calls for cutting 1,672 jobs and closing 21 stores in Belgium by end-J...

Salt reduction initiatives are underway in all the EU member states under the EU framework, but public awareness raising and reformulation are patchy. The EU framework for national salt initiatives was adopted in 2008 by the High Level Group on Diet, P...

The start of 2010 brought wintry conditions across Northern Europe. As a result, potato markets in all the Northwest European Potato Growers (NEPG) 5 countries, firmed during early January.Supplies tightened as many growers were reluctant to open store...

The 2009/10 potato season may still have progress to make, according to representatives of the Northwest European Potato Growers (NEPG).This report looks at current situations, including the latest production estimate from Belgium, which could provide ...

Belgapom, Belgische aardappelhandel en verwerkende industrie, wenst te reageren op de berichten in de media dat de prijs van diepvriesfrieten de hoogte zou ingaan door een ziekte. De 'blauwverkleuring' , waarnaar verwezen wordt in deze artikels, is abs...