Potato News from the Americas

FPS Food Process Solutions ("FPS"), will receive USD 2M in funding to further expand commercialization of the Spiral Immersion System (SIS)TM, a revolutionary technology in the food processing industry.

Manitoba's potato farmers are getting close to wrapping up planting. Vikram Bisht, Industry Development Specialist with Manitoba Agriculture, estimates seeding progress at about 80 to 85 percent complete.

Menores de colegio de Pamparomás en Áncash realizan exposición sobre desarrollo fenológico en el marco del Día Nacional de la Papa. También se exhibió gastronomía a base del tubérculo como pan, picante de cuy y tocosh.

From January 2021 to the fortnight of May 2022, Agrobanco financed more than 28,000 hectares of potato crops, which represent a production of more than 375,000 tons of this flagship product of Peru.

In as much as it’s possible, Jamey Higham, the new president and CEO of the Idaho Potato Commission, has potatoes in his blood. Higham, who in February took over leadership of the commission that promotes the state’s most famous product

Humble potatoes are a rich source not only of dietary carbohydrates for humans, but also of starches for numerous industrial applications. Texas A&M AgriLife scientists are learning how to alter the ratio of potatoes’

Snack company Hen of the Woods is pleased to announce a package redesign for their ever-popular line of kettle cooked potato chips. Enlisting the talent of long-time branding collaborators and fellow Cincinnatians Holotype, the new-look features an eye-catching updated logo

The National Confederation of Potato Producers of the Mexican Republic (Conpapa) ruled against the importation of fresh potatoes from the United States, due to its 'high risk of containing quarantine pests'.

La Dirección General de la Producción Agrícola y Ganadera de la Junta ha detectado un brote de bacteria 'Ralstonia solanacearum' en las aguas superficiales del río Velillos, en Moclín, Granada.

Utz Brands, Inc. is excited to announce two NEW exciting limited-time-only potato chips offerings! Kicking things off is an exciting partnership with Grillo's Pickles creating Classic Dill Pickle flavored potato chips!

Según reportaron las centrales de abastos, la recuperación de los cultivos ha disminuido el costo de la papa en Colombia; otros alimentos como el limón, el plátano y la arveja también están más baratos.

Un grupo de jóvenes crearon el 'Tour Chiquirichapa' para promover los atractivos turísticos y el 'Tour de la papa' para que el visitante conozca la producción y su degustación en distintos platillos.

Grilling is a highlight of summer. From brats, burgers and steak to fish, chicken or pork chops—America is grilling! And Tasteful Selections is ready to help consumers enjoy fresh potatoes all summer long.

The new USD 50-million facility of snack manufacturer Superpufft in Airdrie will support Alberta potato producers and create more than 100 jobs. The food processor selected Alberta because of the province’s reputation as a consistent producer of high-quality potatoes.

El 30 de mayo se celebra el Día Nacional de la Papa. Desde este espacio hemos venido celebrando esta fecha durante varios años y este 2022 no será la excepción.

Uglies Kettle Chips, the brand that brings you naturally imperfect, honestly delicious plant-based snacks, now introduces new upcycled sweet potato chips: Uglies Sweets.

The International Potato Center (CIP), the globally active Dutch seed potato company HZPC, and the Syngenta Foundation for Sustainable Agriculture (SFSA) announce the launch of a second, five-year phase of their partnership

Modern Plant Based Foods Inc. announces its 'Snacks from the Sun' popped chips brand has entered into a distribution contract with United Natural Foods (UNFI)