November 01, 2022
More good news on the nutritional value of potatoes - in all forms
October 23, 2022
Uso de la papa (Solanum tuberosum) en suplementación animal con énfasis en bovinos
October 16, 2022
New study finds no association between potato consumption and elevated cardiometabolic disease risk
September 19, 2022
The International Potato Center (CIP), part of CGIAR, is looking for a new director
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July 16, 2022
INIA genera 25 nuevas variedades de cultivos con alto valor genético en los últimos 4 años
April 27, 2022
Perú: Nuevas variedades de papa beneficiarán a los agricultores, consumidores y al medio ambiente
April 19, 2022
CIP presenta futuras variedades de papa aptas para procesamiento industrial en bastones y horneado
March 15, 2022
Reduced sodium potato chips SaltMe! by Microsalt now available at Kroger
February 02, 2022