News On French Fries and Potato Specialties

February 20, 2009

Frites mateloos populair tijdens carnaval

Frites is met afstand het meest populair onder carnavalsvierders. Vooral vrouwen eten graag een bakje frites tijdens carnaval. Stamppot, shoarma en pizza volgen op grote afstand.   Dat blijkt uit onderzoek van onderzoeksbureau De Vos &Jansen in o...
 Potato Growers of Washington
February 19, 2009

Washington Potato Growers agree to modify 2009 contracts with Simplot, Lamb Weston

Washington State Potato Farmers agreed to modifications in the 2009 potato contracts with potato processing companies Simplot and Lamb Weston.Processing Companies agreed in September to give Northwest potato growers a hefty raise on their 2009 pre-seas...
 Kiremko Food Processing Equipment
February 19, 2009

Drastic reduction in feathering if you cut your french fries with Kiremko's 'Ultra Fine' knife block

Kiremko introduces the “Ultra Fine” knife block, the latest addition to the range of QuadraFlow hydro cutting equipment. The “Ultra Fine” achieves the highest standards in hydro cutting technology, developed in close cooperation with several processors...
 McCain Foods
February 17, 2009

McCain Foods Storage specialist John Walsh sees more evolution than revolution in potato storage

The storage of potatoes has come a long way over the past few decades. Remember the old potato houses with cement floors, big wood burning furnaces and poor ventilation? Today tubers are stored in high-tech buildings boasting two-stage ventilation sys...
February 17, 2009

Consumer Reports Tests confirm fast-food french fries are trans-fat free

Good news about fast-food french fries: Tests show they are free of artery-clogging trans fats. The chains stopped using trans fats to make fries over the past few years, but ShopSmart magazine from Consumer Reports, tested some  samples from Burger Ki...
February 16, 2009

McCain se consolida con su variedad de productos desde Argentina para el mundo

Mc Cain Argentina, empresa presente en el mercado hogareño y gastronómico (con su planta instalada en Balcarce, Prov. de Buenos Aires) continúa ampliando su gama de productos año a año. McCain es líder en su categoría y respondiendo a ese orgullo es qu...
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February 09, 2009

National Chip Week: How to make the perfect chip

Opinions vary greatly as to how chips should be cooked. What's the best variety to use? Do you get a better result if you use vegetable oil or dripping? BigHospitality spoke to several chefs about their preferences especially for National Chip Week.
 Farm Frites Tradition 2009
February 09, 2009

Farm Frites improves Traditional Chips in time for National Chip week

Farm Frites has given its Traditional Chips range an overhaul for 2009, just in time for National Chip Week. The rustic style chip, specially developed for UK pubs and restaurants last year, has been made longer with a crispier outside and a fluffier ...
 National Chip week 2009
February 09, 2009

The desirable aroma of Fries: A fine bouquet of butterscotch, cocoa and cheese - with a hint of ironing board

Scientists at Leeds University have analysed why the tantalising smell of a portion of chips is often enough to whet our appetites. They have found that the appeal of their smell could actually be down to the range of different aromas chips contain. Ni...
 J.R. Simplot
February 09, 2009

Simplot Australia imports French fries from US to deal with drought

Tasmanian potato farmers are frustrated the vegetable processor Simplot has had to import potatoes [French Fries]from the United States to fill a shortfall caused by the drought. Simplot's Ulverstone plant in the state's north-west is operating 40,00...
 National Chip Week 2009
February 07, 2009

From February 9 -15 it is National Chip week in the UK!

Did you know that if you laid all the chips eaten in Great Britain each year end to end, they would take you around Silverstone Grand Prix circuit over 1.5 million times?… that’s the equivalent of more than 26,000 British Grand Prix’s!National Chip Wee...
 Verantwoord frituren
February 06, 2009

Frituurvet onderzoek consumentenbond impuls voor "Verantwoord frituren"

Ondernemers die aangesloten zijn bij de campagne Verantwoord Frituren krijgen een wapen om de negatieve publiciteit, veroorzaakt door een ‘vetonderzoek’ van de Consumentenbond, te lijf gaan.De bij de campagne aangesloten ondernemers krijgen een poster ...
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 McCain Foods
February 05, 2009

McCain may be forced to forgo Ballarat potatoes

McCain Foods says it might have to rely on other sources for its potatoes this season, after last week's heatwave ruined many of the crops near Ballarat.Most potato growers in the region sell their produce to the Ballarat-based frozen food company.The ...
 Avebe
February 05, 2009

Carbohydrate Competence Center geopend.

Het virtuele kenniscentrum Carbohydrate Competence Center (CCC) is woensdag officieel geopend. Het CCC moet de kennis over koolhydraten naar een hoger plan tillen. Het CCC fungeert als vraagbaak waarbij de aangesloten bedrijven, onder andere Avebe, Fri...
 NAPMN
February 04, 2009

United States: 'Reports about weak demand for frozen potato products exaggerated'

According to market analyst and editor of North American Potato Market News, Bruce Huffaker, alarmists appear to be exaggerating reports about weakness in demand for frozen potato products. While there is no doubt that the economy has hurt demand, one ...
 Belgapom
February 04, 2009

Aardappelverwerkers in Belgie houden contract prijs aardappelen gelijk

De aardappelverwerkers in België houden de contractprijzen gelijk aan die van vorig jaar. Dat stelt algemeen secretaris Romain Cools van Belgapom, de Belgische organisatie voor de aardappelhandel- en -verwerking.Belgapom houdt zich niet bezig met de ...
 McCain Foods
January 30, 2009

McCain Ballarat offers a 24% increase in potato price

Ballarat district potato growers have been offered a 24 per cent increase to supply potatoes to McCain Foods this year. Growers received a letter last week from the Ballarat food processor stating the increase.It is believed the amount was agreed to ac...
 Aviko
January 30, 2009

Nederlandse Frites fabrikanten houden contract aardappelprijs voor 2009 gelijk

Aviko houdt de contractprijs voor fritesaardappelen dit jaar gelijk. Aviko doet dit, ook al zijn de kosten voor het aardappelverwerkend bedrijf gestegen. Dat zegt directeur Grondstoffen Dick Zelhorst van Aviko in een interview met het Agrarisch Dagblad...

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