![Robert Graveland, HZPC research, Metslawier: 'Marker-assisted classical potato breeding is going to change a lot in the range of varieties over the coming ten to fifteen years.' Robert Graveland, HZPC research, Metslawier: 'Marker-assisted classical potato breeding is going to change a lot in the range of varieties over the coming ten to fifteen years.'](https://media.potatopro.com/hzpc-robert-graveland-1200.jpg?width=600&height=357&crop=center&mode=crop)
October 26, 2019
HZPC research: 'Marker-assisted classical potato breeding is going to change a lot in the range of varieties over the coming ten to fifteen years.'
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![Schaap-Holland BV: ‘There’s always room for new French-fry varieties, as long as it’s a 2.0 or 3.0 version.' Schaap-Holland BV: ‘There’s always room for new French-fry varieties, as long as it’s a 2.0 or 3.0 version.'](https://media.potatopro.com/schaap-holland-dirk-schellingwerf-1200.jpg?width=600&height=357&crop=center&mode=crop)
October 24, 2019
Schaap-Holland BV: 'There's always room for new French-fry varieties, as long as it's a 2.0 or 3.0 version.'
![An international fair at the heart of the Belgian potato sector. An international fair at the heart of the Belgian potato sector.](https://media.potatopro.com/potato-europe-1200_1.jpg?width=600&height=357&crop=center&mode=crop)
September 02, 2019
Potato Europe 2019, an international fair at the heart of the Belgian potato sector.
Tournai. That the fair continues to grow is demonstrated by the fact that there are almost
20% more exhibitors from 17 different countries.
![Congress 2019 The timeless potato: A dynamic and innovative food. (Courtesy: Europatat) Congress 2019 The timeless potato: A dynamic and innovative food. (Courtesy: Europatat)](https://media.potatopro.com/europatat-2019-congress-1200.jpg?width=600&height=357&crop=center&mode=crop)
May 13, 2019