Trends in landbouw en voedsel

 Collection of snacks
oktober 09, 2011

Kids expect familiar snacks to be more filling

New research, led by psychologists at the University of Bristol, has found that children who are familiar with a snack food will expect it to be more filling. This finding, published (online ahead of print) in the American Journal of Clinical Nutriti...
Potatoes Goodness Unearthed (PGUNS)
oktober 09, 2011

Idaho Potato Commission and USPB reach agreement on Potatoes: Goodness Unearthed logo

The Idaho Potato Commission and the U.S. Potato Board announce Oct. 7 that an agreement has been reached to resolve the areas of concern regarding the board's "Potatoes: Goodness Unearthed"nutritional signature and retail program. The agreeme...
oktober 09, 2011

Bruising costs British potato growers £26 million a year

With dry weather exacerbating the risk of bruising potatoes at harvest, Potato Council has called on growers to take a proactive stance and make quality assessments at all stages of harvesting, from lifting to store loading.
oktober 09, 2011

VTA signaleert laagste nagroei in jaren

De nagroei van de aardappelen blijkt een van de laagste in jaren te zijn, zo meldt de Verenigde Telers Akkerbouw(VTA). De nagroei komt uit op 5,9 ton. Daarnaast worden meer gevallen van waterschade gemeld.  De gemiddelde obrengst van de proefrooiingen...
 Many faces of potatoes
oktober 08, 2011

Potato week: Seven days to celebrate the humble potato

A seven-day celebration of the humble spud has been held to recognise one of the world’s most versatile ingredients that has had a presence on our dinner plates for more than 450 years. Hosted by the Potato Council, the first ever Potato Week builds o...
oktober 08, 2011

UK food and drink exports still growing

UK food and non-alcoholic drink exports grew to £5.8bn in the first half of 2011 – a rise of over 13% on the same period in 2010, as revealed by figures released by the Food and Drink Federation (FDF). Exports to the EU increased by 12.6% to £4.4bn wi...
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 FAO Food Price Index
oktober 07, 2011

FAO Food Price index inches down in September 2011

The FAO Food Price Index (FFPI) averaged 225 points in September 2011, down 2 percent, or 4.5 points, from August. The FAO Food Price Index is only 13 points below the peak of 238 reached in February 2011, though still higher than its September 2010 ...
 University of Alaska Fairbanks
oktober 07, 2011

University of Alaska pursuing first plant patent for potato variety

Golden birch trees marked the edge of Greg Kalal's fields, but the dentist-turned-farmer was more interested in hues beneath the soil on his land south of Mount McKinley. Among the thousands of colorful potatoes — from yellow German Butterballs to Mag...
 Belgapom notering Bintje
oktober 07, 2011

Belgapom notering daalt tot onder € 30,00/ton

De Belgapomprijs is de meest gehanteerde prijs, waargenomen op de vorige werkdag voor Bintje, voor verwerking tot diepgevroren aardappelproducten , veldgewas 35 mm+, frietgeschikt, af producent, los op wagen, voor onmiddellijke levering/ophaling. Vo...
oktober 06, 2011

Children's food choices are affected by both advertising and parental influence, suggests study

Directly advertising food items to children worries many parents and health care providers, and the American Academy of Pediatrics and the American Psychological Association have expressed concern about the negative impact of advertising on children's ...
oktober 06, 2011

Lawyer for jailed farmer says banks, companies will work on plan to save farm

A lawyer for a New Brunswick potato farmer jailed in Lebanon, Henk Tepper, has until the end of the month to present a plan to keep his client's farming businesses afloat and pay off creditors.
Frito-Lay Casa Grande facility now reaches 'Near Net Zero' criteria
oktober 05, 2011

Frito-Lay Casa Grande facility now reaches 'Near Net Zero' criteria

PepsiCo’s Frito-Lay North America division today celebrated the success of its most ambitious environmental sustainability project to-date by announcing that its Casa Grande, Arizona, facility has reached 'near net zero'. 
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oktober 05, 2011

El CSIC descubre el gen que induce a la formación del tubérculo de la papa

Una investigación del Consejo Superior de Investigaciones Científicas (CSIC), descrita en el último número de la revista Nature (1), ha descubierto el gen responsable de inducir la tuberización en patatas, el StSP6A. Su hallazgo ha sido posible gracias...
oktober 05, 2011

NPC event intensifies pro-potato pressure

Doris Demers, the nutrition program director for York and Kittery schools, had a blunt response today when asked about proposed federal guidelines limiting white potato servings as part of the federally funded school lunch program. "It's ridiculo...
Potato Bowl
oktober 04, 2011

Potato Bowl French Fry Feed Breaks the Record!

Over two and a half tons of french fries were served at the annual Potato Bowl French Fry Feed at University Park in Grand Forks on Thursday evening September 22, 5,010 pounds to be exact! This breaks the old record by 120 pounds set in 2008. Sco...
 BP 2011
oktober 04, 2011

Record attendance expected at UK potato industry showcase BP2011

Record numbers are expected at the potato industry’s event of the year, BP2011, which will be held at Harrogate in November. Entry will be free of charge and amateur growers can attend, although the event is not designed for them. Students thinking o...
oktober 04, 2011

National Potato Council applauds US Administration for sending trade pacts to Congress

The following statement is from Randy Hardy, Vice President of Trade Affairs for the National Potato Council (NPC) and owner of Hardy Farms, a potato growing operation in Oakley, Idaho, on the transmission by the Obama Administration of the pending fre...
University of Alaska Fairbanks
oktober 04, 2011

Scientists look for source of Alaska potato blight

Potato late blight, that same disease that caused the Irish Potato Famine, resurfaced in Alaska this fall. This wasn’t the first time the disease, widespread in the Lower 48 and worldwide, came to Alaska. Plant pathologist Jenifer McBeath suspects it...

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