Onderzoek en ontwikkeling (R&D)

Europatat welcomes GB Potatoes as associated member
oktober 20, 2024

Europatat welcomes GB Potatoes as associated member

GB Potatoes has been welcomed participation from all in the potato supply chain, including growers, packers, processors, seed growers, research organisations, independent advisors, and ancillary businesses.
Europatat and other Stakeholders raise concerns over proposed plant reproductive material amendments
april 17, 2024

Europatat and other Stakeholders raise concerns over proposed plant reproductive material amendments

Europatat is raising concerns about the draft report on Plant Reproductive Material (PRM) which is set for a vote in the European Parliament’s Plenary during the week of 22 April.
New frying line to make Belgian fries even tastier
februari 06, 2024

New pilot frying line to make Belgian fries even tastier

Nothing as Belgian as a tasty packet of fries. But sustainably producing fries requires a lot of knowledge, development and collaboration with companies and researchers.
Wireworms
december 21, 2023

Europatat calls for information about ongoing projects to control the spread of wireworms

Europatat, the European Potato Association, is calling upon researchers and industry professionals to share information about ongoing research, and any other related activities which will help to control the spread of wireworms in potatoes.
Europatat participates in a new Horizon Europe project to protect potato plants against emerging new pests
juni 28, 2023

Europatat participates in PATAFEST, a new Horizon Europe project to protect potato plants against emerging new pests

Europatat is proud to become an active partner of a new EU Horizon Europe project called PATAFEST that aims at protecting potato plants by means of pest spreading and resistance characterisation, preharvest treatments, and post-harvest solutions.
European Snacks Association names Sandy Lagallo as new president
juni 27, 2023

European Snacks Association names Sandy Lagallo as new president

The General Assembly of the European Snacks Association (ESA) has elected Sandy Iagallo, Senior Director Regulatory & Wellbeing Europe at Kellogg Europe, as its new President for the term 2023-2025.
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Summary of EUPPA Conference 2022
november 03, 2022

EUPPA Conference focuses on sustainability in the potato processing sector

The Conference main theme was 'EUPPA driving sustainability across the potato processing sector'. It was the first gathering of the kind since the Covid-19 outbreak.
Legacy of former Europatat’s President Gilles Fontaine
juni 15, 2022

The legacy of former Europatat President Gilles Fontaine

June has marked the end of Europatat’s Presidency for Mr Gilles Fontaine, who joined Europatat’s Board in 2014 as Treasurer and became President in 2018.
How do different potatoes respond to heat, drought, and waterlogging stresses?
mei 15, 2022

On the path to stress-tolerant potatoes

How do different potatoes respond to heat, drought, and waterlogging stresses? EU-backed scientists are investigating the changes that make potatoes resilient or susceptible.
Vegetable and Potato Processing Research center VEG-i-TEC opens its doors
oktober 07, 2021

Vegetable and Potato Processing Research center VEG-i-TEC opens its doors

A lot of water, energy and nutrition is lost during the processing of vegetables and potatoes. Scientists from Ghent University, together with partners Flanders' FOOD, Howest, VITO and Vlakwa, are therefore reviewing the processing process from A to Z in the VEG-i-TEC research center.
ADAPT project: farmer’s survey’s points out climate change as the biggest threat to potato production in Europe
juli 15, 2021

ADAPT project: farmer’s survey’s points out climate change as the biggest threat to potato production in Europe

Europatat is part of an international consortium involved in the research project ADAPT (“Accelerated Development of multiple-stress tolerAnt PoTato”), which aims at developing new strategies to make potatoes fit for the challenging growth conditions of the future.
Mathijs Peters New President of The European Snacks Association
juli 01, 2021

Mathijs Peters New President of The European Snacks Association

Mathijs Peters, responsible for EU Corporate Affairs at PepsiCo was elected President of the European Snacks Association asbl (ESA) for a two-year term. He succeeds Dr. Rolf Nilges, Intersnack’s Director of Research & Development and External Affairs.
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The RUCIP European Committee approves new internal structure and appoints new European Delegate
februari 02, 2021

The RUCIP European Committee approves new internal structure and appoints new European Delegate

RUCIP European Committee -  the organisation that looks after the rules and practices of the Inter-European Trade in Potatoes - has a new internal organisation and new leadership.
An overview of the Belgian agricultural landscape.
september 18, 2020

Cropmap Belgium 2020 now available

An overview of the Belgian agricultural landscape. The cropmap shows the main crop type on each individual field cultivated in the 2020 growing season and is openly available via an interactive online viewer.
The solutions provided by sorting technologies are more necessary now than ever before.
juli 20, 2020

Tomra Food Reaches Out to Help Vegetable Processors During Covid-19 Crisis

TOMRA Food is reaching out to vegetable processors everywhere to help them tackle the challenges posed by the COVID-19 pandemic.
Starch Europe Welcomes the Publication of the EU Farm to Fork Strategy
mei 26, 2020

Starch Europe Welcomes the Publication of the EU Farm to Fork Strategy

Starch Europe today welcomed the much-anticipated publication of the European Commission’s EU Farm to Fork Strategy. Starch Europe and its members strongly support the Commission’s climate neutrality ambition and the important role a more sustainable food system plays to achieve that objective.
Europatat welcomes the Farm to Fork strategy and calls on the Commission to ensure a coherent and realistic approach
mei 25, 2020

Europatat welcomes the Farm to Fork strategy and calls on the Commission to ensure a coherent and realistic approach

Europatat welcomes the Farm to Fork Strategy published today by the European Commission. There is a need to secure a fair, healthy, and environmentally-friendly food system, a message that the potato sector fully endorses.
EAPR2020 postponed to fall
maart 31, 2020

EAPR2020 postponed to fall

Due to a coronavirus (COVID-19) pandemic, the 21st EAPR Triennial Conference has been moved to fall. The new Conference date is November 2-6, 2020. Therefore, all key dates have also changed.

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