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Wet, humid conditions are leading to the worst season for late blight on potatoes on P.E.I. in years. Provincial agriculture officials report 30 cases of late blight so far this summer in Island potato fields. Last year at this time, there were just t...

Controlling blight is of paramount importance to all potato growers, whether big or small. Research over the past two years by Dr Stephen Kildea and others in Teagasc Oak Park has shown the type of blight Ireland is getting now is changing compared t...

One of the country's leading manufacturers of frozen potatoes worked more than 20 years trying to perfect a french fry vending machine, with little success. In the 1990s, another company promised just such a machine but foundered amid allegations that...

Last year's wet crop may have been the last straw for a prominent family of potato farmers and activists in central P.E.I. The Hendrickens have been farming in Pisquid, northeast of Charlottetown, for almost 50 years. But they are now about $2.5 milli...

The good news is people want to eat for health. They’re ready to respond to the latest research study or the newest discovery about food benefits, especially when a nutritional component is somehow linked to treatment or prevention of a disease.But is ...

There are 4,000 fewer restaurants in the United States this spring than there were last spring, according to The NPD Group, a leading market research company. NPD’s Spring 2009 ReCount®, which is a census of commercial restaurant locations in the Unite...

McCain Foods (GB) Ltd have announced the appointment of Helen Priestley as Marketing Director. In her previous position Priestley championed McCain Food’s main ingredient, the Great British potato on behalf of the Potato Council where she worked for 10...

A new option for automation of the weighing and bagging of potatoes is being provided through a joint initiative by Tong Peal and Pacepacker Services.  The two companies are working together to offer machinery that combines the Tong Peal electronic w...

Mintel GNPD reports that amid rampant private label food product development, manufacturers stay current with the latest food trends. Providing more than just cheap alternatives to national brands, the newest private label foods woo shoppers with prem...

Rob Johanson drove down a dirt path along a 5-acre field of potato plants and pointed to a scorched hole in the middle. Plants surrounding the burned earth were spindly with brown, irregular spots on their leaves from late blight fungus. Maine farmer...

Het Wâldgieltsje is terug. Een oud aardappelras is nu een Friese culinaire bijzonderheid. Bijna was het eind nabij, maar aardappelteler Jaap Wilman heeft veel moeite gedaan om dat te voorkomen. Met succes.Het ras was jaren geleden op sterven na dood. D...

La buena producción y excelente calidad del tubérculo, incluso a bajos precios, no ha servido para incentivar el consumo de la patata nacional, ya que las cadenas de distribución se han abastecido directamente de patata vieja extranjera, principalmente...