Tendencias Alimentarias

Septiembre 14, 2021

¿Es la leche de patata la alternativa láctea más sostenible hasta el momento?

No hay escapatoria de la leche de origen vegetal en el siglo XXI. En el Reino Unido, casi una cuarta parte de los británicos ahora consumen leche de origen vegetal.
James Hutton Institute outlines plans for a 'Potato Innovation Hub' at Potatoes in Practice 2021
Agosto 24, 2021

James Hutton Institute outlines plans for a 'Potato Innovation Hub' at Potatoes in Practice 2021

Recent advances in breeding technologies can be harnessed to fast track the breeding of new varieties. Sensors and drone technologies are driving integrated pest management solutions.
Potato Photographer of the Year: winner of 2020
Agosto 23, 2021

Potato Photographer of the Year

The Potato Photographer of the Year competition was inspired by acclaimed photographer Kevin Abosch’s image of a potato which sold for $1million in 2016. This magnificent photograph confirmed the appetite for potato-based art.
Lamb Weston’s Dukes of Chippingdom campaign wins the 2021 B2B Integrated Campaign at the Drum Awards for Marketing
Julio 15, 2021

Lamb Weston’s Dukes of Chippingdom campaign wins the 2021 B2B Integrated Campaign at the Drum Awards for Marketing

Lamb Weston strikes gold again with its marketing agency, Art of the Possible, by winning the 2021 B2B Integrated Campaign at the Drum Awards for Marketing.
Union Surveys Potato Growers Ahead of Levy Board Changes
Junio 11, 2021

Scottish Farmers Union Surveys Potato Growers on AHDB activities ahead of changes

NFU Scotland is urging its potato growers to complete its survey to identify what functions carried out by the industry’s statutory levy body – AHDB Potatoes - are most valued ahead of body being wound down.
Northern Ireland: £2 million Covid support scheme announced for potato growers
Junio 08, 2021

Northern Ireland: £2 million Covid support scheme announced for potato growers

Northern Ireland Agriculture Minister Edwin Poots has announced more information on the £2 million financial support package for potato growers.
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Global Sustainability Report Sets McCain on Path to a Greener Future
Junio 07, 2021

McCain Foods commits to regenerative agricultural practices for all its potatoes by 2030

As part of today’s release of McCain’s 2020 Global Sustainability report Together, Towards Planet-Friendly Food, the company is pledging that it will be implementing regenerative agricultural practices across 100 per cent of its potato acreage by 2030.
Turnkey Solution Reduces Water Usage By 90 percent
Junio 05, 2021

Puffin Produce reduces water use for potato washing and polishing by 90 percent

Puffin Produce, a potato supplier in the United Kingdom, has reduced its water use to wash and polish its potatoes by 90% and electricity use by 40% as a result of a major equipment update provided by Haith.
Meijer Potato installs Soil Scout sensors to monitor soil moisture, temperature and salinity
Junio 03, 2021

Meijer Potato installs Soil Scout sensors to monitor soil moisture, temperature and salinity

In a first for Soil Scout in the United Kingdom, Soil Scout are delighted to announce that Meijer Potato have recently installed their sensors in various key locations around the country.
UK Government awards GBP 2m to leading carbon capture and utilisation technology.
Junio 02, 2021

UK Government awards GBP 2m to leading carbon capture and utilisation technology

British carbon capture and utilization company CCm Technologies has been awarded funding from Innovate UK to develop new modular Carbon Capture and Sequestration units.
Crop4Sight Releases Innovative Irrigation Scheduling Tool
Mayo 24, 2021

Crop4Sight adds irrigation scheduling tool to their potato crop toolkit

Crop4Sight’s online and mobile digital toolkit is designed to help growers maximise saleable potato yields and was launched as a commercial service in 2020. Crop4Sight now adds a potato irrigation scheduling tool.
Tyrrells Crisps set to reduce carbon emissions by over 14% with switch to LNG
Mayo 23, 2021

Tyrrells Crisps set to reduce carbon emissions by over 14% with switch to LNG

One of the UK’s largest potato crisp manufacturers, Tyrrells, has taken its latest step in a continued sustainability drive by converting its energy supply to liquefied natural gas (LNG) which will reduce its carbon emissions by over 14% per year.
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AHDB winding down horticulture and potatoes operations after farmers vote down levy continuation
Mayo 18, 2021

AHDB winding down horticulture and potatoes operations after farmers vote down levy continuation

AHDB has announced it is winding down significant activities on behalf of the horticulture and potatoes sectors. While awaiting a decision on the future by Ministers in England, Scotland and Wales, AHDB wants to reassure levy payers their views have been heard.
NDC Technologies - Series 9 Food Gauge
Mayo 13, 2021

On-Line and At-Line Near-Infrared Solutions Enable Snack Food Manufacturers to Control Degree of Bake, Moisture and Oil Simultaneously

NDC Technologies, a leading global provider of precision measurement and control solutions, proudly offers the Series 9 online food gauge and InfraLab e-Series at-line analyzer to companies looking for accurate and reliable control of key constituents in the manufacturing process.
Scotts Appoint Vegcraft To Support Scottish Growth
Mayo 05, 2021

Scotts Appoint Vegcraft To Support Scottish Growth

Scotts Precision Manufacturing has extended its distribution network with the appointment of a new sales and service agent to cover Scotland.
Branston starts work on GBP 6m Potato Protein Extraction Facility
Mayo 03, 2021

Branston starts work on GBP 6m Potato Protein Extraction Facility

Work has started on a new GBP 6m facility, which will be used to extract high-grade plant protein from potatoes, at Branston's site in Lincolnshire, United Kingdom. Branston is working alongside B-hive Innovations as part of a collaborative project to improve potato crop utilization.
Blight studies reveal evolution of potato disease in Europe and Asia
Mayo 03, 2021

Blight studies reveal evolution of potato disease in Europe and Asia

Plant scientists at the James Hutton Institute are studying the evolution of late blight in potato by working with industry and research partners to track the distribution and diversity of dominant clones in Europe in 2020
AHDB coordinates potato sprout suppression position paper
Abril 23, 2021

AHDB coordinates potato sprout suppression position paper

The British potato industry remains in a state of great uncertainty and at significant risk of crop wastage and economic failure as a result of minimal progress on the availability of suitable sprout suppression chemistry.

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