Tendencias Alimentarias

 Fast food chains threat to casual dining
Marzo 16, 2009

Fast Food Chains Cut Into Casual-Dining Market With High-End Offerings at Lower Prices

As if unemployment rates, home foreclosures and the deepening recession weren't enough, the beleaguered casual-dining industry has to fend off new, formidable competition: fast-food chains. As consumers increasingly trade down to fast food, several pla...
 Walmart
Marzo 16, 2009

Wal-Mart Gives Its Store Brand a Makeover

Wal-Mart Stores (WMT) has completely overhauled its oldest and biggest store brand, a move likely to send shock waves through the ranks of branded grocery manufacturers around the globe. For the past year, Wal-Mart has worked with suppliers and consu...
Marzo 13, 2009

Food and beverage market holds its own in economic crisis

Last year’s economic slowdown and supply chain issues, including ingredient availability problems and vendor pricing, had a large affect on the global food and beverage market. In spite of these deterrents, the industry lost only 5.1% of its market val...
 McCain Foods
Marzo 12, 2009

'Focus on Energy' saves $875,000 annually at McCain Foods Wisconsin plants

With potato-processing plants around the world, McCain Foods has a total production capacity to make more than one million pounds of french fries an hour. In fact, the company makes one-third of all frozen french fries in the world. Despite the high pe...
 United States Potato Board
Marzo 12, 2009

USPB President Tim O'Connor calls for strategic approach to improve potato sales

The potato industry needs innovation to create a long-term rise in demand, U.S. Potato Board President Tim O’Connor said at the group’s annual meeting.“There’s a difference between increasing demand and just getting a temporary sales bump,” O’Connor sa...
Marzo 12, 2009

Reduced snack portions cut calorie intake

Portion-controlled packaging for snacks could play a dual role in fighting raging obesity rates by reducing consumer calorific in-take and heightening awareness to portion size, finds new research from the US. Scientists at the University of Colorado D...
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 Salt
Marzo 11, 2009

Potato Chips vs. Prozac: Salt May Be Natural Antidepressant, Study Finds

Ever wonder why those French fries taste so good when you are depressed?Here’s one theory: Salt is a natural antidepressant, which might explain why we have a tendency to over-ingest it.Kim Johnson, a psychologist from the University of Iowa, discovere...
 Frito-Lay
Marzo 10, 2009

Frito-Lay's Canton Ohio facility accepted as EPA National Environmental Performance Track Program Member

Frito-Lay's Canton, Ohio, facility has become the city's first member of the Environmental Protection Agency's (EPA) National Environmental Performance Track Program by demonstrating excellence in environmental management and committing to above-stand...
Marzo 09, 2009

McDonald's same-store sales up 1.4 percent in February

McDonald's Corp (MCD.N) posted a 1.4 percent rise in February sales at restaurants open at least 13 months, as strength in the United States helped offset the impact of the stronger dollar. Shares in the company -- one of the restaurant industry's to...
Marzo 04, 2009

La acrilamida en alimentos no está asociada al cancer de mama

Un nuevo estudio sugiere que una sustancia química potencialmente cancerígena presente en algunos alimentos ricos en carbohidratos no elevaría el riesgo de desarrollar tumores mamarios. La sustancia, llamada acrilamida, ganó notoriedad hace varios año...
Marzo 04, 2009

Bell Flavors and Fragrances introduces ReduxSo: a new sodium reducing flavor technology

Bell Flavors and Fragrances has introduced a new sodium-reducing flavor technology for use in meats, snacks, condiments and soups, which it claims mimics the flavor of salt without its negative health impacts. ReduxSo is a natural flavor system based o...
 AmpliFRY: calculate the profitability of more than one type of french fry
Marzo 02, 2009

Conagra Foods Lamb Weston helps operator profitability with AmpliFRY

ConAgra Foods Lamb Weston is known for uncovering opportunities for the foodservice industry in even the most challenging of economies. And today, that opportunity comes via a program that delivers a most innovative kind of support during these tough t...
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Wendy's improves as Arby's lags in 4Q
Marzo 02, 2009

Wendy's improves as Arby's lags in 4Q

Wendy’s/Arby’s Group Inc. posted a net loss of $393.2 million for its fourth quarter, as impairment charges and continued slow sales at the Arby’s chain weighed down results.The parent company to both the Wendy’s and Arby’s chains reported on Monday im...
Award winning packaging for potato products
Marzo 01, 2009

Award winning packaging for potato products

The following packaging of potato products won an award at the FPA 2009: Ore Ida’s Steam n’ Mash package (Packaging Excellence Category)Heinz North America wanted a lightweight, flexible package instead of a rigid tray for its convenience. Alcan Packagi...
Un nuevo estudio avala la recomendacion de moderar el consumo de patatas fritas
Febrero 28, 2009

Un nuevo estudio avala la recomendacion de moderar el consumo de patatas fritas

Un nuevo estudio realizado en Polonia sobre los efectos sobre la salud de la acrilamida en los alimentos indica que podría aumentar el riesgo de enfermedad cardiovascular, lo que refuerza la idea de que los alimentos que tengan un alto contenido en est...
Febrero 28, 2009

Más de 200 mil niños de Estados Unidos tienen colesterol LDL

Es probable que McDonald´s, Berger King, Popeye, Subway, Friendly´s, Wendy´s, Kentucky Fried Chicken (KFC) y muchas otras cadenas de comidas rápidas y atractivas a los niños, tengan una gran parte de la culpa en relación a los altos niveles de colecto...
 Simply Potatoes
Febrero 27, 2009

Michael Foods moves Potato Processing operations

An investigative report on a Michael Foods plant that aired on WCCO news over the weekend has generated concern among residents in northern Chaska who could soon be living next to the new potato processing plant. Michael Foods purchased the old Mammo...
Lamb Weston angers Idaho Potato Growers with move towards joint ventures
Febrero 26, 2009

Lamb Weston angers Idaho Potato Growers with move towards joint ventures

Lamb Weston, a division of Con-Agra Foods, has decided to grow a larger share of its own potatoes this year through joint ventures or custom-farming arrangements, according to industry officials in Idaho.The move away from traditional contracts with in...

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