Tendencias Alimentarias

Alturas potato variety
Enero 20, 2010

New potato varieties require less nitrogen fertilizer

Potato growers can't go to an industry meeting anymore without hearing a talk about sustainability. They're told they need to reduce their carbon footprint and adhere to good agricultural practices. Fast food restaurants are also under pressure to re...
 EPA Energy Star
Enero 19, 2010

Three French Fry manufacturing plants awarded EPA Energy Star

The U.S. Environmental Protection Agency (EPA) is recognizing the first three frozen fried potato processing plants to earn the Energy Star for superior energy performance. These plants perform in the top 25 percent for energy efficiency nationwide an...
Enero 19, 2010

$465 million excise tax on syrup for soft drinks proposed by Governor Paterson of New York State

New York Governor David Paterson on Tuesday proposed a budget of nearly $136 billion for fiscal 2011, a 0.5 percent increase from the current year, that will partly close a $7.4 billion deficit by raising taxes on cigarettes and other items.Paterson sa...
 Hardee's (CKE Restaurant Chain)
Enero 17, 2010

Early sales reports show restaurant chains still struggling

Early fourth-quarter sales reports suggest unemployment and anemic consumer spending have continued to hamper sales growth for restaurant chains. With two investor conferences on the calendar last week, a number of restaurant companies released prel...
Enero 16, 2010

Estados Unidos congela sus tasas de obesidad

Las tasas de obesidad de Estados Unidos no aumentaron durante el periodo entre 2003 y 2008, según muestran los resultados de un estudio realizado por el National Center for Health Statistics at the U.S. Centers for Disease Control and Prevention. En c...
Enero 15, 2010

Have US obesity data reached a plateau?

Americans, at least as a group, may have reached their peak of obesity, according to data the Centers for Disease Control and Prevention released Wednesday.The numbers indicate that obesity rates have remained constant for at least five years among men...
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 Walgreens
Enero 15, 2010

US Drugstore Chain Walgreens plans to offer fresh and prepared food to boost sales

Walgreen Co. plans to offer fresh foods and prepared meals to draw “time-starved” shoppers to its more than 7,000 stores, taking on retailers such as Target Corp. and Kroger Co.The drugstore chain has been talking with foodmakers including Unilever NV,...
Enero 13, 2010

New Jersey readies menu labeling law

New Jersey lawmakers passed Wednesday a measure requiring restaurant chains with 20 or more outlets around the country to post calorie counts on menus and menu boards in their locations throughout the state.The state Assembly passed the bill by a margi...
 Sodio
Enero 13, 2010

Nueva York ordena reducir un 25% la sal de los alimentos

El alcalde de Nueva York, Michael Bloomberg, sigue con su cruzada por la vida sana. Primero, prohibió fumar en bares y restaurantes de la ciudad. Después, obligó a retirar las grasas trans y a especificar las calorías en los menús. Y ahora lanza una ca...
 Salt shaker
Enero 11, 2010

CDC supports efforts to reduce the sodium content of manufactured and restaurant foods

The Centers for Disease Control and Prevention (CDC) supports efforts to reduce the sodium content of manufactured and restaurant foods.  Most American adults should consume no more than 1,500 mg. of sodium – the equivalent of about two-thirds of a t...
 Sodium
Enero 11, 2010

New York City Health Department Announces Targets for Voluntary Salt Reduction in Packaged & Restaurant Foods

The National Salt Reduction Initiative, a New York City-led partnership of cities, states and national health organizations, today unveiled its proposed targets to guide a voluntary reduction of salt levels in packaged and restaurant foods.Americans co...
 salt
Enero 11, 2010

Responses to NYC led National Salt Reduction Initiative

Today the NYC Health Department announced the details of its National Salt Reduction Initiative. The program will ask food producers to voluntarily cut their sodium output 20 to 25 percent by 2014. Some big-name companies have signed on (PepsiCo plans ...
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Enero 10, 2010

Kettle Brand® Baked Potato Chips invites 'real resolutions'

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Enero 08, 2010

Más obesos que fumadores

Por primera vez en Estados Unidos la obesidad superó al consumo de tabaco como la principal amenaza para la salud. A pesar de que la mayoría de las personas con sobrepreso toman como resolución de Año Nuevo perder algunas libras, una encuesta revela qu...
 Potato Expo 2010
Enero 07, 2010

Countering lower consumption tops Potato Expo agenda

Buoyed by higher attendance, industry people participating in Potato Expo 2010 heard how they can work to reverse the trends of falling consumption.Nearly 1,200 participants from all sectors of the industry — fresh, frozen, chip and seed — attended the...
 Walmart
Enero 06, 2010

Wal-mart cambia su sistema de compras para bajar costos

Wal-mart está lanzando una campaña este año para recortar miles de millones de dólares de costos de su cadena de abastecimiento combinando las compras de sus tiendas a través de las fronteras nacionales. Será una nueva etapa en la globalización de su n...
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Enero 06, 2010

Obesity overtakes smoking as health burden in US

The morbidity-mortality curves for smoking and obesity in the US have crossed as the latter appears to have become the greater health threat, at least as measured by quality-adjusted life-years (QALYs) lost, suggests an analysis published online Januar...
 Popcorn
Enero 06, 2010

Popcorn: Diacetyl substitutes might be harmful for workers as well

Two years ago, Orville Redenbacher soared from the graveyard and announced in weeks of TV ads that his popcorn was now free of diacetyl. That's the chemical in artificial butter flavoring that has been blamed for sickening hundreds of workers, killing ...

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