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Europatat's annual congress will highlight sustainability in the potato sector
Enero 23, 2018

Europatat's annual congress will highlight sustainability in the potato sector

Europatat, the European Potato Trade Association, has confirmed the dates for its annual Europatat Congress. Under the slogan “Potatoes: a healthy, sustainable and responsible sector”, the 2018 Congress will focus on sustainability.
McDonald's to source all Packaging from Renewable, Recycled or Certified sources by 2025
Enero 17, 2018

McDonald's to source all Packaging from Renewable, Recycled or Certified sources by 2025

McDonald’s announces goals to improve its packaging and help significantly reduce waste to positively impact the communities the company serves around the world.
Technology is crucial to enhanced sustainability
Enero 17, 2018

Technology is crucial to enhanced sustainability

With a rapidly expanding global population and limited food supply, it’s vital for food businesses to work more sustainably and stay profitable. Bjorn Thumas, director business development food, TOMRA Sorting Food offers his vision
Turning Potato Starch into durable coatings to replace Paint and Varnish
Enero 03, 2018

Turning Potato Starch into durable coatings to replace Paint and Varnish

If a surface has to be protected against corrosion, this usually takes place through coating it with paints or varnishes. Bio-based, environmentally-friendly solutions are hardly available. Researchers at the Fraunhofer Institute are developing a cost-effective coating based on renewable raw materials, potato starch in particular
La papa y la ganadería ponen en peligro a páramo que surte de agua a Bogotá
Diciembre 13, 2017

La papa y la ganadería ponen en peligro a páramo que surte de agua a Bogotá

El uso intensivo del suelo con papa y ganadería estaría afectando al páramo de Guacheneque. Este páramo provee el 30 % del agua que consume Bogotá. Una opción para protegerlo es pagar por servicios ambientales. Así, los usuarios del suelo reciben dinero por dejar una porción de sus predios con bosque nativo.
Research into sustainable management practices to increase fertilizer efficiency receives support from the Canadian Government
Noviembre 21, 2017

Research: How can we increase fertilizer efficiency?

The government of Canada last week announced a $1.8 million investment in a research project at the University of British Columbia that includes the development of beneficial management practices for increasing the efficiency of fertilizer use in potatoes.
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Kiremko introduces the Fair Future concept
Octubre 19, 2017

Kiremko introduces its Fair Future concept

Kiremko introduces its Fair Future concept. Every day we challenge ourselves to improve potato processing. That means we not only work on new machines and production lines but also on our customers’ success.
VDH Concept launches a new type of retail potato packaging
Septiembre 14, 2017

VDH Concept launches a new type of retail potato packaging

VDH Concept, a Belgian company specialized in retail packaging for potatoes, vegetables and fruit, has recently introduced SQ Pack, packaging with a net structure perforation.
La industrialización: ¿el paso siguiente del rubro papero en Chile?
Septiembre 12, 2017

La industrialización: ¿el paso siguiente del rubro papero en Chile?

Sólo el 10% de la producción papera de Chile se procesa, por eso uno de los desafíos del rubro es generar mayor valor agregado en torno a este cultivo. Así lo precisó Luis Miquel, gerente general del Consorcio Papa Chile, en el XII Encuentro Nacional que se realizó entre el 23 y el 25 de agosto en el Hotel Sonesta, de la ciudad de Osorno.
Los fabricantes de papas fritas tienen ahora una solución de congelamiento más asequible y sostenible
Agosto 31, 2017

Los fabricantes de papas fritas tienen ahora una solución de congelamiento más asequible y sostenible

tna ha presentado el nuevo diseño del ventilador de congelador de bajo consumo para su Ferguson ener-freeze® FFV 3 y así reducir los costos energéticos en más del 30 %.
tna’s new energy-efficient freezer fan design reduces energy consumption for a more sustainable french fry production
Agosto 31, 2017

Energy-efficient freezer tna reduces energy consumption production frozen french fries

Processing and Packaging Equipment manufacturer tna has introduced a new energy-efficient fan design for its Ferguson ener-freeze® FFV 3 to reduce energy consumption by more than 30%
Finding opportunities to save energy in potato processing: McCain Foods Timaru
Agosto 08, 2017

Finding opportunities to save energy in potato processing: McCain Foods Timaru

Management at one of McCain Foods’ processing plants in Timaru, New Zealand, has found over 100 opportunities for improvement in its logistics following a two day “energy blitz” from employees.
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Pueden convivir la papa, la ganadería y el turismo en los páramos colombianos? (Opinión)
Junio 20, 2017

Pueden convivir la papa, la ganadería y el turismo en los páramos colombianos? (Opinión)

El Acuerdo de Paz [entre la guerrilla y el Gobierno] permite que los páramos, antes vedados para el turismo bogotano y los empresarios de la papa como inversionistas extractivitas, ahora estén abiertos y sean atractivos.

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