Salud y Nutrición de Los Estados Unidos

recalled barrel of fun salt and vinegar potato chips

Enero 19, 2011

Barrel O’ Fun Issues Allergy Alert on Undeclared Milk Protein in Valu Time Salt & Vinegar Potato Chips

Barrel O’ Fun Snack Foods Co. of Perham, MN is recalling 'Valu Time Salt &Vinegar Potato Chips”, 5 oz., UPC Code 11225-03388 as the product contains undeclared milk protein.

Enero 13, 2011

20 potatoes a day followed up with Potato Recipies

His mono-food 20 Potatoes a Day Diet successfully behind him, Chris Voigt, executive director of the Washington State Potato Commission, is turning to potato recipes he wished he could have eaten during his two-month regimen.

Enero 13, 2011

National Potato Council: New Proposed School Meals Guidelines Could be a Step Backward

The potato industry firmly believes that the health of our nation's children is a top priority and applauds efforts to improve children's nutrition.

Enero 10, 2011

Cape Cod Potato Chips promotes 40% reduced fat chips with 'Make the Chip Switch'

Just in time for football playoff games and the “big game” in February, Cape Cod Potato Chips is launching the Big Game Chip Switch.

Enero 09, 2011

Chris Voigt (20-potatoes-a-day) recognized as Potato Man of the Year by The Packer

Voigt, the executive director of the Washington Potato Commission, Moses Lake, is The Potato Man of the Year award recipient. Voigt received the annual award, from The Packer and its sister publication The Grower magazine, in conjunction with the Nati...

Frank van Schaayk at Potato Expo: French Fries - Re-imagined

Enero 09, 2011

Amerikaans initiatief om het imago van aardappelen en friet te verbeteren

Tijdens de vorige week gehouden Potato Expo - het grootste aardappel congres in the Verenigde Staten - werd een nieuw initiatief gepresenteerd om het imago van aardappelen en friet te verbeteren.

Enero 07, 2011

La Placita Botanas Mexicanas, Inc. Recalls Wheat Snacks, Potato Chips and Corn Churritos with Chile

Enero 06, 2011

Diamond Foods launches 'DiamondSnackBetter.com'

Diamond Foods, Inc. announced the launch of a website dedicated to providing information on living a healthy and active lifestyle, www.diamondsnackbetter.com.

Enero 03, 2011

Colored Potatoes Shown To Decrease Oxidative Stress and Inflammatory Damage

In the first known study to address the effects of potato consumption on antioxidant status, oxidative stress and inflammation in humans, a team of research scientists worked with a group of Washington adult males to test the hypothesis that antioxidants from colored potatoes would decrease susceptibility to chronic diseases.

Diciembre 29, 2010

Pepsi Ventures Into Science Of Nutrition

A small group of scientists in white lab coats — some bearing the Pepsi logo — wander through their laboratory, describing the state-of-the-art equipment.

Diciembre 29, 2010

Frito-Lay se centra en los productos con ingredientes naturales

La división de América del Norte de Frito-Lay dijo hoy que aproximadamente el 50 por ciento de sus productos se elaborarán con ingredientes naturales, incluyendo tres de sus principales marcas: Lay's® potato chips, Tostitos® tortilla chips y SunChips® ...

Diciembre 29, 2010

Frito-Lay focuses on products with all natural ingredients

PepsiCo's Frito-Lay North America division today said that approximately 50 percent of its product portfolio will be made with all natural ingredients, including three of its biggest brands, Lay's® potato chips, Tostitos® tortilla chips and SunChips® multigrain snacks.

Diciembre 28, 2010

McCain Foods Joins Healthy Weight Commitment Foundation

McCain Foods has joined the Healthy Weight Commitment Foundation (HWCF) in its pledge to reduce obesity, especially among children aged 6 to 11, by 2015.

Diciembre 23, 2010

Jan. 1, 2011: 2nd phase of California trans fat ban to take effect

California restaurants must end trans fat use by Jan. 1.

Diciembre 21, 2010

Mixed Reaction from United Fresh as House Passes Food Safety Bill

By a vote of 215 to 144 today, the U.S. House of Representatives passed the Food Safety Modernization Act, enacting large-scale changes to the nation’s food safety system.

Diciembre 16, 2010

Interview with Chris Voigt of 20 Potatoes a Day

Chris Voigt is the executive director of the Washington State Potato Commission, which supports and promotes the Washington state potato industry (1). On October 1st, Mr. Voigt began a two month, potato-only diet to raise awareness about the health properties of potatoes.

Center for Science in the Public Interest

Diciembre 15, 2010

Class Action Lawsuit Targets McDonald's Use of Toys to Market to Children

A mother of two says that McDonald’s uses toys as bait to induce her kids to clamor to go to McDonald’s and to develop a preference for nutritionally poor Happy Meals. With the help of the Center for Science in the Public Interest, today the mom, Monet Parham, is filing a class action lawsuit aimed at stopping McDonald’s use of toys to market directly to young children.

Diciembre 13, 2010

Study supports concerns over popcorn butter flavor (diacetyl)

Diacetyl - a chemical used in butter flavoring – may damages the lungs by reacting and forming complexes with amino acids in cell membranes, according to a new US study.