Papas Fritas y Especialidades de Papa

 Hapifork
Enero 10, 2013

How fast are you eating your french fries?

At the Consumer Electronics Show (CES) this week an electronic fork was presented, capable of measuring your eating habits, and alerting when you are eating too fast.
 Discovery IQ screenshot
Enero 10, 2013

Appliance supplier Dacor presents Android controlled wall oven at the Consumer Electronics show in Las Vegas

Luxury Appliance Supplier Dacor is responsible for many industry firsts, including the 30"Self-Cleaning Pure Convection™ Wall Oven, which set the standard for this built-in appliance category. The Discovery™ 30"Wall Oven represents Dacor's...
Enero 08, 2013

J.R. Simplot continues its agribusiness expansion

J.R. Simplot continues its expansion in the agribusiness sector with another acquisition. This time Simplot acquired Scootney Springs Seed.
Andy Capp's Hot Fries
Enero 04, 2013

Andy Capp's Hot Fries recalled due to undeclared allergen

ConAgra Foods, Omaha, Neb., in cooperation with the U.S. Food and Drug Administration (FDA) is voluntarily recalling a limited number of packages of its Andy Capp’s Hot Fries flavor product that may contain the Andy Capp’s Cheddar Fries flavor, and, th...
Jack in the box
Enero 03, 2013

Jack in the Box® Brings Back Bacon Cheddar Potato Wedges

Bacon Cheddar Potato Wedges are back on the menu at Jack in the Box®! The savory spuds returned to the menu today thanks to an effective online campaign waged by fervent fans who took to social media to lament the loss of their favorite side item.
 Mashed potato with truffle oil
Diciembre 20, 2012

'Mashed Potato with Truffle Oil' from US Dehydrated Potatoes

As a result of attending the regional Mashed Potato Seminar in Singapore in October 2012, the chef from the Royale Chulan Hotel, a five-star hotel in Kuala Lumpur, Malaysia, introduced a “Mashed Potato with Truffle Oil” on the hotel’s café menu as a ne...
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US Potato Processors used less potatoes than last year
Diciembre 19, 2012

US Potato Processors used less potatoes than last year

United States Potato Processors used less potatoes so far this season, compared to the same period last year. The amount of potatoes in stock at December 1, 2012, was up 11 percent compared with last year.
United States Potato Board
Diciembre 18, 2012

Dramatic increase in US Frozen Potato Exports to USPB Target Markets

United States exports of frozen potato products to all markets grew 11% by volume and 16% by value for the first quarter (July-September) of MY2012/13.
 Cavendish FArms
Diciembre 12, 2012

A thaw in New Brunswick's French-fry wars

As deals go, it was small potatoes, but the $60-million sale of an Alberta processing plant signals a new stage in the long-running French-fry fracas between New Brunswick’s McCain and Irving families.
 Cavendish Farms
Diciembre 10, 2012

Cavendish Farms to buy Maple Leaf Potatoes

Cavendish Farms announced today it had concluded an agreement to buy the assets of Maple Leaf Potatoes, the frozen potato business of Maple Leaf Foods Inc., including a 142,000 sq. ft. processing facility in Lethbridge, Alberta.
ConAgra Foods to Acquire Ralcorp, the Largest Private Label Food Manufacturer in the US
Noviembre 28, 2012

ConAgra Foods to Acquire Ralcorp, the Largest Private Label Food Manufacturer in the US

ConAgra Foods, Inc. and Ralcorp Holdings, Inc. today announced that the boards of directors of both companies have unanimously approved a definitive agreement under which ConAgra Foods will acquire Ralcorp
Lamb Weston Twin Falls plant celebrates 50th anniversary
Noviembre 28, 2012

Lamb Weston Twin Falls plant celebrates 50th anniversary

ConAgra Foods Lamb Weston is celebrating 50 years of making foods that people love at its operation in Twin Falls. The plant opened in 1962 – an early entrant into the frozen french fry business.
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Lamb Weston Boardman Operation
Noviembre 11, 2012

New French Fry line for Lamb Weston in Boardman, Oregon

ConAgra Foods, Inc., (NYSE:CAG) announced today an estimated $200 million expansion of its Lamb Weston frozen potato facility in Boardman, Ore. This strategic investment will add a new line to the plant – increasing capacity for making french fries and...
 McDonald's
Octubre 26, 2012

How McDonald’s Canada french fries are made

In the latest installment of its transparency campaign, McDonald's has released a video to try and convince skeptical Canadians that its famous french fries are indeed made out of real potatoes.
 Simplot
Octubre 26, 2012

Simplot cuts energy use

J.R. Simplot Co. has embraced energy efficiency as a core business value. The Idaho food, fertilizer and chemical company has dramatically reduced its use of electricity and natural gas, saving millions of dollars annually. Simplot, which has 10,000 e...
 Idahoan
Octubre 25, 2012

Potato Processor Idahoan Foods receives training Funds for Expansion

Potato processor Idahoan Foods will receive up to $240,000 from the Idaho Department of Labor Workforce Development Training Fund to train 60 new workers at its Idaho Falls plant. The Idaho Department of Labor’s commitment averaging $4,000 per new emp...
 Logo de McDonalds
Octubre 21, 2012

McDonalds lanzó un vídeo para explicar cómo fabrican sus papas fritas

Un vídeo de la sede canadiense de la multinacional muestra como hacen la guarnición con la que acompañan sus hamburguesas. McDonalds ha lanzado nuevo vídeo para explicar como fabrican sus famosas patatas fritas. Dentro de la campaña que está llevando ...
 Hermiston
Octubre 18, 2012

Hermiston's Lamb Weston plant celebrates 40 years french fry production

ConAgra Foods Lamb Weston in Hermiston celebrated a company milestone on Monday celebrating forty years of making french fries and other foods.

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