Noticias

Investigadores argentinos desarrollaron a través de modificaciones genéticas plantas de papa tolerantes a condiciones de sequía y con hasta 17% más de rendimiento que las de la variedad que actualmente se siembra en Argentina.

Somos perfectamente conscientes de que uno se puede encontrar con casi cualquier cosa mientras navega por la red, pero aún así nos seguimos sorprendiendo. Y eso es, precisamente, lo que ha pasado con un chef... y su tortilla de 57 huevos.

Eurocelp, en colaboración con Arvalis, innova en el mercado de la patata.

The 20th edition of Interpom, the trade fair for the entire potato chain, was finally held a year later on 28, 29, and 30 November 2021 in Kortrijk Xpo.

The World Potato Congress is delighted to announce its December 2021 webinar featuring Joel VanderSchaaf, General Manager, Tuberosum Technologies Inc. on December 14, 2021, at 9:00 a.m. Eastern Standard time (USA/Canada).

Haryana Chief Minister, Sh. Manohar Lal directed the Foreign Cooperation Department to target potato processing and cold storage technology in Haryana in collaboration with Dutch investors.

Renaissance BioScience Corp., a leading global bioengineering company, announced today that it is receiving advisory services and additional funding of up to CAD 200,000 from the National Research Council of Canada Industrial Research Assistance Program (NRC IRAP).

After 20 years of successful management, potato wart has closed the U.S. border again. P.E.I. farmers are five days into a suspension of trade for their potatoes into the U.S. market.

El índice de precios de los alimentos de la FAO se situó en noviembre de 2021 en un promedio de 134,4 puntos, es decir, 1,6 puntos (un 1,2 porciento) más que en octubre y 28,8 puntos (un 27,3 porciento) más que en noviembre de 2020.

Lamb Weston is very excited to announce it’s now officially a corporate partner of the Master Chefs of Great Britain!

With its roots firmly planted on PEI soil for over 74 years, Johnston’s Homestyle proudly supports local farmers while they face challenges during supply chain restrictions.

The Crop Trust and the International Potato Center (CIP) are announcing the release of a new disease-resistant potato called CIP-Matilde.

Royal Avebe, a Dutch cooperative of starch potato growers whose potatoes are processed into high-quality food ingredients, invests EUR 66 million, mostly linked to the expansion of its Solanic potato protein production capacity.

The Government of Canada is working with the Province of Prince Edward Island (PEI) and industry to support PEI farmers following the recent suspension of certification of fresh potatoes from PEI to the United States.

Convinced that there is room for improvement for the drying process part of the production of french fries, Rosenqvists Food Technologies optimized the drying process and now introduces a new belt drying system.

This historic event, which is helping to pave the way for commercial shipments of U.S. chip-stock to China, was marked with a ribbon-cutting ceremony and speeches by U.S. government officials and representatives from Potatoes USA.

Kiremko has decided that they will not attend this edition of the Interpom in Kortrijk, Belgium in order to limit the travel movements and contact moments of its employees

Savory snack industry association SNAC International will have a new President and CEO next year. Following the conclusion of SNX the association’s new education and collaboration forum, March 27-29, 2022 Christine Cochran will replace Elizabeth Avery, who earlier this year shared her plans to retire.