Investigación y Desarrollo

 Opening Snaxpo Exhibition
Marzo 09, 2010

SNAXPO 2010 Draws Worldwide Audience in Texas

SNAXPO 2010, the world’s largest trade show devoted exclusively to international snack foods, opened in Fort Worth, TX Thursday, March 4, where nearly 1500 industry professionals from some 35 countries gathered to explore key issues and ideas, as well...
Marzo 05, 2010

SNAXPO 2010: Snack food is on a roll but under attack

After years of lackluster sales, potato chip sales jumped 22 percent and tortilla chips 18 percent since 2007, according to the market research firm Mintel International, which said the salty noshes defied the economic downturn.   "People bought ...
 Logotipo de la Asociación Latinoamericana de la Papa (ALAP)
Marzo 05, 2010

XXIV Congreso de la Asociación Latinoamericana de la Papa - ALAP 2010

Continuando con la línea exitosa del anterior congreso celebrado en Argentina, la Asociación Latinoamericana de la Papa (ALAP) está invitando a participar en su XXIV Congreso a celebrarse en la ciudad de Cusco, Perú, entre el 23-28 de mayo del año en c...
One year later, costly trade blunder still in effect
Marzo 05, 2010

One year later, costly trade blunder still in effect

March 10 marks the one-year anniversary of Congress’s decision to terminate the cross-border trucking program with Mexico, a move found illegal under NAFTA and generating retaliatory tariffs on more than 90 U.S. products and subsequent decreases in export
 Spraying pesticides in potato field
Marzo 04, 2010

Potato growers take McDonald's Pesticide survey

Farmers who grow potatoes that end up as french fries at McDonald's and other fast food restaurants have begun taking surveys about how they produce the crop.About a year ago, McDonald's bowed to pressure from activist shareholders and agreed to make a...
Febrero 22, 2010

Greg Garrisson selected Maine's young potato farmer of the year

At 43, Gregg Garrison is amused that he’s been targeted as a young and up-and-coming potato farmer.“The new young is 40,” he says, after giving a small chuckle when asked his age. “I probably don’t look the part.”The Maine Potato Board at the end of 20...
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 Flavored french fries (Idaho Potato Commission)
Febrero 21, 2010

No more 'Would you like fries with that'

It's time to bury that negative fast-food cliché, "Would you like fries with that?" In today's restaurant world, whether it's quick service or full service, operators are finding new ways to present and flavor fries, and customers are eating...
 Make Allen announcement at Potatoes New Brunswick Conference
Febrero 11, 2010

Government of Canada Helps Potato Farmers Boost Their Bottom Line

The Government of Canada is helping New Brunswick potato farmers capture new markets and increase profitability by investing in a new market information database that will help producers make more informed decisions.
 National Restaurant Association 2010
Febrero 10, 2010

Two restaurant fryers receive NRA Kitchen Innovations Award

The National Restaurant Association today announced the recipients of its prestigious 2010 Kitchen Innovations™ (KI) Award, which recognizes the most groundbreaking equipment on the global foodservice market as selected by an independent panel of exper...
 Idaho Potato Commission website
Febrero 10, 2010

Idaho Potato Commission revamps website

The Idaho Potato Commission (IPC) recently debuted its newly enhanced Website, which includes innovative as well as improved resources for consumers, retailers, foodservice professionals and industry members."We are proud to be 'spud central' for ...
Febrero 10, 2010

Government of Canada Supporting New Brunswick Potato Farmers

Member of Parliament Mike Allen (Tobique-Mactaquac), on behalf of Agriculture Minister Gerry Ritz, will be in Grand Falls, New Brunswick, on Thursday, February 11, to make an announcement in support of New Brunswick potato farmers during the Potatoes N...
 McDonald's
Febrero 08, 2010

McDonald’s officials visit PVMI to talk about new potato varieties for French Fries.

McDonald’s officials are meeting with the Potato Variety Management Institute (PVMI) to talk about potential new varieties of potatoes for French Fries. Jeanne Debons, executive director of the Potato Variety Management Institute (PVMI), is meeting M...
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 United States Potato Board
Febrero 08, 2010

United States Potato Board reaching out to 'Linda' online.

Interview with Meredith Myers (USPB) and Brittany Mohr (Fleishman-Hillard): Linda is not a real person but she is the most desired person in the marketing world according to Meredith Myers, Public Relations Manager for the United States Potato Board....
 Newly elected NPC President Roger Mix
Febrero 04, 2010

Newly elected National Potato Council president Roger Mix names priorities 2010

At the National Potato Council’s (NPC) 2010 Annual Meeting Roger Mix of Center, Colo., was elected to lead the NPC as president in 2010.  The meeting was held January 3-4, 2010, in Orlando, Fla.  Roger Mix is a fourth generation potato grower with Mix ...
 Prince Edward Island Potato Conference
Febrero 02, 2010

Cutbacks in potato process contracts could push some growers out

A major plan to beef up potato sales is well underway by the P.E.I. Potato Board and the province, but some of the air leaked out of the tires this week with the announcement that processing companies are cutting back.McCains confirmed it would cut abo...
 Washington Oregon Potato Conference
Enero 26, 2010

2010 Washington Oregon Potato Conference underway

Potato growers have the chance to come together to learn more about their trade, participate in potato-geared activities and network at the annual Washington-Oregon Potato Conference this week.
 PEI Potato Expo
Enero 26, 2010

PEI Potato Expo picks up major sponsors

Producers of the International Potato Technology Expo (IPTE) are pleased to welcome aboard two recognizable names in the industry as major sponsors for this high caliber event. Syngenta Canada and Farm Credit Canada have both come on board as sponsors ...
PMMI expands Pack Expo Processing zone
Enero 26, 2010

PMMI expands Pack Expo Processing zone

Booth sales for The PROCESSING ZONE, a new exhibit area at PACK EXPO International 2010 (Oct. 31–Nov. 3, 2010;McCormick Place, Chicago), have exceeded expectations and the area has been expanded to 70,000 square feet, according to show organizer PMMI...

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