Defectos y Enfermedades de la Papa

México: Empleando hongos investigadores controlan nematodo dorado de la papa
Septiembre 04, 2014

México: Investigadores emplean hongos para controlar nematodo dorado de la papa

Científicos de la Red de Biodiversidad y Sistemática, del Inecol, localizaron y probaron con efectividad un hongo capaz de alimentarse del nematodo. Este avance permitirá controlar biológicamente la plaga, anular el uso de productos químicos y contribuir a disminuir el impacto de la agricultura en la ecología de la región.
Late blight continues spread in Eastern Idaho
Septiembre 03, 2014

Late blight continues spread in Eastern Idaho

Continued wet August weather has caused late blight infections to proliferate throughout Eastern Idaho, according to University of Idaho Extension potato pathologist Phil Nolte.
Luis da Silva
Septiembre 01, 2014

NPC Academic Scholarship awarded to Cornell Grad Luis da Silva

The National Potato Council (NPC) is pleased to award Washington Luis da Silva, a plant pathology Ph.D. student at Cornell University in Ithaca, N.Y., its 2014-15 Academic Scholarship.
Potato wart found in Prince Edward Island field
Agosto 20, 2014

Potato wart found in Prince Edward Island field

The Canadian Food Inspection Agency has confirmed a case of potato wart in a Prince Edward Island field.
Chile: Red Agroclima permite ahorrar hasta un 50% en fungicidas
Agosto 05, 2014

Chile: Red Agroclima permite ahorrar hasta un 50% en fungicidas

Cómo funciona esta red fue uno de los temas del seminario de Agrometeorología que se realizó en el INIA-Quilamapu para promocionar instrumentos tecnológicos entre los agricultores de la región.
Westmaas 2014: Meeting place for the potato sector
Agosto 03, 2014

Westmaas 2014: Meeting place for the potato sector

The Potato Demo Day is an easily accessible event for the Potato Sector. The programme is implemented at limited costs and in cooperation with participating companies from the sector.
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PreDicta Pt senior research officer Mike Rettke and Dr Kathy Ophel Keller at SARDI’s Molecular Diagnostics offices. Mike Rettke is one of the presenters at this special potato research and development (R&D) workshop
Julio 31, 2014

AUSVEG potato workshop set to lead growers forward

Crop management and protection practices that help prevent soil-borne diseases in potato crops will be the key focus of a special potato research and development (R&D) workshop to be held in Berrigan, NSW, Australia
New international collaboration helps protect potatoes against nematodes
Julio 30, 2014

New international collaboration helps protect potatoes against nematodes

Experts from the UK and India are working together to identify and develop novel environmentally-sustainable strategies to control plant pests, known as plant-parasitic nematodes to ensure global food production and security.
Jordan Brooke-Barnett, president of AUSVEG SA, left, hands the award to SARDI Executive Director Prof Pauline Mooney, with senior research officer Mike Rettke and SARDI Soil Biology and Diagnostics research leader Dr Alan McKay, right.
Julio 30, 2014

Potato Soil testing service Predicta Pt Awarded by AUSVEG

Predicta Pt, the South Australian Research and Development Institute (SARDI) soil testing service for the potato industry, has received the John Deere Productivity Partner Award at the 2014 AUSVEG Awards for Excellence in June.
Infected tip of a potato stem, with necrosis and sporulation on the stem, petioles and leaves.(Cornell University)
Julio 28, 2014

Late blight reappears in Long Island potato, tomato fields

Late blight, a fungal-like pathogen that affects potato and tomato crops, has been confirmed on Long Island for the sixth consecutive year.
Wisconsin Potato Field in bloom
Julio 24, 2014

Late Blight threatens Wisconsin Potato Fields

A potato disease known as Late blight is threatening some Wisconsin potato fields, but growers are well aware and making strides to prevent it from spreading.
Nakuru City, Kenya
Julio 20, 2014

Kenya: Late-Blight-Resistant Potato Seed for Nakuru

Nakuru will test and release (late blight resistant) varieties of potato seeds for small-scale farmers, Agriculture executive Dr Stanley Chepkwony has said.
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AUSVEG welcomes review of Australia's Biosecurity Import Risk Analysis process
Julio 14, 2014

AUSVEG welcomes review of Australia's Biosecurity Import Risk Analysis process

Australia’s industry association of vegetable and potato growers, AUSVEG, has welcomed the announcement by the Federal Minister for Agriculture that the Federal Government will review the current process by which biosecurity threats are assessed.
Virologist Brenda Coutts has been named the 2014 AUSVEG Researcher of the Year
Julio 03, 2014

Virologist Brenda Coutts has been named the 2014 AUSVEG Researcher of the Year

The West Australian virologist Brenda Coutts has been named the 2014 AUSVEG Researcher of the Year.
Women selling Irish potatoes in a Ugandan food market
Junio 29, 2014

Kenya potato import plan worries region

Plans by Kenya to import Irish potatoes from the Netherlands have got agricultural experts worried, with some warning that it could bring a more virulent form of late blight to the region.
Warmer winters linked to increased pesticide use
Junio 26, 2014

Warmer winters linked to increased pesticide use

In this USDA research on soybean crops, researchers find a link between minimum winter temperature and pesticide use.
Ecuador: Se discuten estrategias de manejo del tizón tardío de la papa
Junio 25, 2014

Ecuador: Se discuten estrategias de manejo del tizón tardío de la papa

El 28 de mayo se realizó un taller para discutir y definir estrategias de manejo del tizón tardío de la papa. Asistieron 38 técnicos del Instituto Nacional Autónomo de Investigaciones Agropecuarias (INIAP), la Escuela Superior Politécnica de Chimborazo (ESPOCH) y la Universidad Central del Ecuador (UC).
Mike Thornton, Ph.D. Professor Parma Research and Extension Center University of Idaho
Junio 13, 2014

Focus on Potato: Factors that cause Sugar Ends in Potatoes

Whether you call them glassy ends, translucent ends, dark ends, jelly ends, or something even less flattering, sugar ends are a significant issue.

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