Cadena de Suministro de Papas de Los Estados Unidos

Diciembre 14, 2009

Washington – Oregon Asian trade mission introduces potatoes to new markets

A joint Washington – Oregon agricultural trade mission was indeed a cross-cultural experience for the visitors as well as the target markets in four Asian cities, November 13-24, 2009. Organized by the Washington and Oregon potato commissions, the purp...

Diciembre 11, 2009

US - Canadian potato trade rules, size requirements, adjusted

The U.S. Department of Agriculture has issued a final rule relaxing the rules for imports of smaller-sized Canadian potatoes.The rule, published Dec. 10 in the Federal Register, exempts U.S. No. 1 grade potatoes imported in certain small containers fro...

Diciembre 10, 2009

Menu trends 2010 according to Technomic

Challenged with one of the toughest years on record, restaurant operators may be looking ahead to 2010 with an eye towards further cost-cutting measures. Menu innovation, however, also plays an essential role for success over the coming year by enticin...

Diciembre 10, 2009

Simplot contribution saves Parma Research Center of University of Idaho

At a meeting today in Twin Falls, the University of Idaho Board of Regents heard details about a proposal between the University of Idaho and the J.R. Simplot Co. focused on the university's Parma Research and Extension Center that both preserves a vit...

Diciembre 07, 2009

Potato Lover's Month Retail Display Contest Helps Grow Potato Sales

For its 19th year, the Idaho Potato Commission (IPC) is calling all retailers to put their best display forward in the IPC's Potato Lover's Month (PLM) retail display contest.The Commission's longest-running and most-popular promotion is awarding more ...

Diciembre 03, 2009

“Storage Management of Classic Russet Potatoes” released by University of Idaho

Potato growers interested in producing the recently released Classic Russet variety will find detailed information on storing it in a new University of Idaho Extension online publication, “Storage Management of Classic Russet Potatoes.” An early- to mi...

Diciembre 02, 2009

Cibus Global & NEU Seed to Develop Potato Crop Protection & Performance Enhancement Traits for North America

Cibus Global, a pioneering plant trait development firm, today announced that it has partnered with Naturally Enhanced United Seed (NEU Seed), a potato grower cooperative based in Idaho, to develop and market improved traits in potato using Cibus’ natu...

Noviembre 30, 2009

Combined U.S. Fall Potato and Canadian Potato Production Up 2 Percent From 2008

The 2009 fall potato production for the U.S. and Canada combined is estimated at 494 million cwt, up 2 percent from 2008. The U.S. fall potato production is estimated at 392 million cwt, 3 percent higher than 2008. Canada's potato growers harvested 102...

Noviembre 17, 2009

United Potato Growers of Idaho won't fold

Idaho Falls-based United Potato Growers of Idaho, the organization that led the way in encouraging spud growers nationwide to reign in acreage in order to buoy markets, has a new lease on life. At the organization’s fall growers’ meeting Nov. 11, Unit...

Noviembre 17, 2009

Sweet potato among six flavour trends for 2010 as identified by Mintel

Mintel has identified six key flavors trends that will be recognizable in 2010 in the US market. Mintel’s flavor predictions for 2010 Cardamom - Known to be intensely aromatic with a strong, unique taste, cardamom will find a home in more than ju...

Noviembre 13, 2009

Acrilamida no está asociada con cánceres de tiroides y cabeza

La sustancia química acrilamida, que es un agente potencialmente cancerígeno, no eleva el riesgo de desarrollar cáncer de boca, garganta, cuerdas vocales o tiroides, con una sola excepción. Más allá de una posible asociación con el cáncer de boca en m...

Noviembre 09, 2009

US Restaurant Customers want More for Less

Although economists may be reporting an end to the recession, the news has not reached restaurant customers, according to a new survey released today by AlixPartners LLP, the global business advisory firm. Following a study released in March 2009, A...

Noviembre 06, 2009

United Potato Growers of Idaho CEO resigns

United Potato Growers of Idaho has lost its leader, and now the organization is considering whether or not to stay in business. Jerry Wright, chief executive officer of the Idaho Falls-based organization, resigned Nov. 3 to pursue other opportunities...

1st Washington Oregon Potato Conference 2010

Noviembre 06, 2009

Results in nutrition research to be featured at Washington-Oregon Potato Conference

Potatoes have long been an important and economical source of energy, nutrition and satiety in the American diet. As one of the top three vegetable carbohydrates consumed by humans on the planet, chances are potatoes will continue to fill that role in ...

Octubre 29, 2009

Simplot and Blue Source Alliance Helps Growers Capture Carbon Opportunities

International food and agribusiness leader J. R. Simplot Company and leading emissions reduction project developer and offset marketer, Blue Source LLC, today announced the formation of a strategic alliance to assist American farmers interested in enga...

Octubre 28, 2009

Some Red River Valley potatoes could go unharvested

Wet fields in North Dakota and Minnesota’s Red River Valley will mean some potatoes will go unharvested, according to an industry official. As of Oct. 28, 4,400 acres of spuds in the valley had yet to be harvested, said Ted Kreis, marketing and commun...

Deep River Snacks is known for its colorful line of kettle cooked potato chips

Octubre 22, 2009

Deep River Snacks added to portfolio Beverage Distributor Giant, Big Geyser

Deep River Snacks, a family owned and operated gourmet snack food company recently announced signing an agreement with Big Geyser, New York city’s largest independent non-alcoholic beverage distributors.Deep River Snacks product line of all natural sna...

Octubre 22, 2009

Potato Seminar Explores Menu Innovation

To drive menu innovation in America's leading restaurant chains, the U.S. Potato Board is conducting a seminar series at the Culinary Institute of America at Greystone.This year's seminar, held from September 27 to 29, attracted 15 of the nation's most...