Cadena de Suministro de Papas

As potatoes began rolling into the two processing plants in Price Edward Island this fall, it became relatively easy to determine when they were harvested. Maybe not the exact date, but at least whether they hit the warehouse before the first of a ...

Challenged with one of the toughest years on record, restaurant operators may be looking ahead to 2010 with an eye towards further cost-cutting measures. Menu innovation, however, also plays an essential role for success over the coming year by enticin...

At a meeting today in Twin Falls, the University of Idaho Board of Regents heard details about a proposal between the University of Idaho and the J.R. Simplot Co. focused on the university's Parma Research and Extension Center that both preserves a vit...

For its 19th year, the Idaho Potato Commission (IPC) is calling all retailers to put their best display forward in the IPC's Potato Lover's Month (PLM) retail display contest.The Commission's longest-running and most-popular promotion is awarding more ...

Potato growers interested in producing the recently released Classic Russet variety will find detailed information on storing it in a new University of Idaho Extension online publication, “Storage Management of Classic Russet Potatoes.” An early- to mi...

Cibus Global, a pioneering plant trait development firm, today announced that it has partnered with Naturally Enhanced United Seed (NEU Seed), a potato grower cooperative based in Idaho, to develop and market improved traits in potato using Cibus’ natu...

The 2009 fall potato production for the U.S. and Canada combined is estimated at 494 million cwt, up 2 percent from 2008. The U.S. fall potato production is estimated at 392 million cwt, 3 percent higher than 2008. Canada's potato growers harvested 102...

P.E.I.’s potato farmers are hoping more aggressive marketing will help their industry bounce back after a tough season.Many Island growers met Friday in Summerside for the P.E.I Potato Board's annual general meeting.Board chair Boyd Murphy said this ye...

Earl Smith accepted the P.E.I. Potato Board’s recognition award for his 44 years of service to the potato industry on the Island at the board’s annual banquet at Credit Union Place last night. The Summerside farmer began his career with Canada Packers ...

The union representing Cavendish Farms workers has publicly thanked the P.E.I. government for more than $600,000 in training money.The money will allow employees of the company's two potato processing plants in New Annan who expect to be out of work du...

Idaho Falls-based United Potato Growers of Idaho, the organization that led the way in encouraging spud growers nationwide to reign in acreage in order to buoy markets, has a new lease on life. At the organization’s fall growers’ meeting Nov. 11, Unit...

Mintel has identified six key flavors trends that will be recognizable in 2010 in the US market.   Mintel’s flavor predictions for 2010   Cardamom - Known to be intensely aromatic with a strong, unique taste, cardamom will find a home in more than ju...

La sustancia química acrilamida, que es un agente potencialmente cancerígeno, no eleva el riesgo de desarrollar cáncer de boca, garganta, cuerdas vocales o tiroides, con una sola excepción. Más allá de una posible asociación con el cáncer de boca en m...

Although economists may be reporting an end to the recession, the news has not reached restaurant customers, according to a new survey released today by AlixPartners LLP, the global business advisory firm.  Following a study released in March 2009, A...

United Potato Growers of Idaho has lost its leader, and now the organization is considering whether or not to stay in business. Jerry Wright, chief executive officer of the Idaho Falls-based organization, resigned Nov. 3 to pursue other opportunities...

Potatoes have long been an important and economical source of energy, nutrition and satiety in the American diet. As one of the top three vegetable carbohydrates consumed by humans on the planet, chances are potatoes will continue to fill that role in ...

International food and agribusiness leader J. R. Simplot Company and leading emissions reduction project developer and offset marketer, Blue Source LLC, today announced the formation of a strategic alliance to assist American farmers interested in enga...

Wet fields in North Dakota and Minnesota’s Red River Valley will mean some potatoes will go unharvested, according to an industry official. As of Oct. 28, 4,400 acres of spuds in the valley had yet to be harvested, said Ted Kreis, marketing and commun...