Noticias

Yield10 Bioscience, Inc. announced that it has signed a research agreement with Boise, Idaho-based J. R. Simplot Company, to evaluate three novel yield traits in potato.

As potato harvest starts to wrap up across the Northwest, how does the 2019 crop look?

Potato processing plants in Manitoba and Alberta may not run at full capacity this winter. About 20,000 acres of potatoes were in the ground in Manitoba as of the middle of October, and growers needed two weeks of favourable weather to harvest the crop.

Rwanda needs about 35,000 tons of quality potato seeds to cover 25 percent of total cultivated land in each growing season. The targeted quantity to fill the existing gap is 60 percent despite persisting challenges.

UK Storage systems provider Crop Systems Limited is adding new features to its SmartStor® controller, which will help users reduce storage costs, while improving their ability to manage stores remotely on mobile devices. See it at BP2019!

TOMRA Food, junto a Compac y BBC Technologies, ambas pertenecientes al Grupo TOMRA Food,mostraron sus novedades en la Feria Internacional del Sector de Frutas y Hortalizas, FruitAttraction, que celebró su 11ª edición en IFEMA.

La producción de papa en Perú alcanzó las 201,985 toneladas en agosto de 2019, lo cual representó un incremento de 21.7% en comparación con lo registrado en similar período del año pasado.

Daniel Leighty has been promoted to Global Vice President of Sales. Leighty is now responsible for Key’s worldwide sales organization to bring the company’s high performance digital sorting, conveying and process automation systems to the market.

The NEPG (North-Western European Potato Growers) have released a new potato production estimate for consumption potatoes in the leading 5 North-Western potato countries. If all potatoes will be lifted totally about 26.9 million tons will be harvested.

Jeroen van Soesbergen, Plantera, Marknesse: 'The fact that there are still varieties that are being trialled is an indication that there certainly is a demand.'

Jeroen Kuin, Agroplant, Medemblik: 'No customer wants to depend on only one or two varieties for processing.'

Willem in 't Anker, C. Meijer BV, Rilland: 'There's a constant need for new potato varieties, also for French fries.'