Noticias

Two of the most respected and well-known agricultural machinery manufacturers have announced a strategic collaboration for the UK and Ireland.

AHDB’s announcement that it is consulting on the future of the Sutton Bridge Crop Research Station, and on potato storage research more broadly, should worry every potato grower in this country.

'This will help to ensure no product is lost so that farmers are in a good position for the 2020 growing season'

Un llamamiento desesperado sobrevuela el confinamiento belga. No es el de las autoridades pidiendo a la población que use mascarillas o se quede en casa.

The J.R. Simplot potato processing plant in Grand Forks has closed for two weeks, beginning on Thursday, April 23.

Total acres of Idaho’s iconic potato crop could decrease significantly this year as a result of the coronavirus outbreak. Although there was a rush on potatoes at grocery stores early on.

Restaurant closures have slashed demand although ‘chip sales have been great,’. French fry sales are down across North America as tens of thousands of restaurants have closed during COVID-19, which means the potato industry has to adapt quickly.

Black Gold Farms, Grand Forks, N.D., will start the harvest of red potatoes in Texas soon. The company will be harvesting the potatoes for about a month, starting in early May in Pearsall, Texas, according to a news release.

AUSVEG, the peak industry body for Australia’s vegetable and potato growers, has welcomed McDonald’s commitment to display the country of origin of the ingredients in their products.

The United States Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) has confirmed the detection of Ralstonia solanacearum race 3 biovar 2 (RSr3b2) in a single variety of geranium plants located in a Michigan greenhouse.

La recolección en la Axarquía, que es la primera comarca en iniciar la cosecha, se desarrolla con normalidad y sin falta de mano de obra.

La siembra ha quedado temporalmente suspendida por las lluvias persistentes de las últimas semanas, forzando a que se hayan escalonado, lo que supone una ventaja conveniente de cara a la comercialización de la patata.