Noticias

Patatas Meléndez, la empresa vallisoletana líder en el sector de la patata fresca, lanza su campaña de patata nueva nacional. Así, se adelanta con la patata temprana y la pone a disposición de los consumidores en toda su red de distribución retail (supermercados y su propia tienda online).

Due to the positive response and over-subscription of virtual meetings, Bühler has decided to keep the Bühler Virtual World open at least until the end of May. Over the three days, more than 12,000 people from 132 countries visited the digital platform, around 500 private meetings are ongoing.

Tasmanian potato growers, who produce the bulk of Australia’s French fries, are having a disastrous harvest. Months of wet weather is making it impossible to get onto paddocks in parts of the state.

Comienza la recolección de patata en la provincia de Sevilla, principal productora de Andalucía, un sector que genera unos 70.000 jornales anuales.

Para apoyar su consumo, se pone en marcha un concurso en redes sociales cuyo premio es el equivalente al peso de todos los miembros de la familia en kilos de este producto.

Un total de 25 tiendas y 20 agricultores se han sumado a la campaña de la Diputación de Palencia para fomentar el consumo de patata de la provincia y apoyar a vendedores y cultivadores para dar salida a este producto que no se ha podido comercializar debido a la covid-19.

Wageningen University & Research (WUR) is to study wild potato varieties for resistance to a wide range of potato-diseases and plagues. This broad approach should yield breeding material that can be used to develop disease-free potato varieties.

McCain Foods confirmed that layoffs have occurred at its Carberry potato processing plant in an email sent by the company to the Sun on Wednesday.

The National Potato Council has welcomed USDA’s announcement of a $50 million surplus potato purchase to support the industry during the COVID-19 pandemic.

GIC, which designs and manufactures vertical form fill and seal machines, has seen orders more than double year on year.

COVID-19 has shaken the whole world-impacting society and the global economy similar to the effect of a world war.

The FAO Food Price Index* (FFPI) averaged 165.5 points in April 2020, down 5.7 points (3.4 percent) from March and the lowest since January 2019.