Noticias sobre Las Noticias

El INIA viene trabajando en las caracterización de 100 variedades de papas nativas de las 500 que existen en la actualidad. Es un trabajo conjunto con los agricultores pues ellos las siembran y el INIA se encarga de los estudios para la elaboración de ...

Lo hace para situarse en las 89.300 ha en 2007 distribuidas entre Castilla y León, Andalucía y Galicia. En total, la producción durante el pasado año alcanzó los 2,5 millones de tn, aunque los precios, a partir de abril, cayeron a niveles de 2004. En e...

Companies are infusing energy-giving ingredients into food products as a new way to attract customers. Energy foods provide all the stimulation of energy drinks, whilst possibly cutting out high levels of sugar, unpleasant tastes and unnatural chemical...

Científicos de la Universidad Técnica de Múnich comprobaron la existencia de glicidamida, que puede generar cáncer, en papas fritas y otros chips de patatas, informó hoy el centro universitario señalando que se trata de una primicia en la investigación...

El gerente regional de Desarrollo Económico, Fernando Candía Castillo, informó del inicio de las conversaciones con representantes del Grupo Gloria para la compra de la producción de papa nativa apurimeña a partir de enero del 2009. Candía Castillo, ...

The U.S. Potato Board launched a national print advertising campaign today as part of its continued effort to educate consumers about the nutritional benefits of potatoes. "Peel Back the Truth"inquisitively tackles potato nutrition myths and ...

Japan is planning to label consumer goods to show their carbon footprints in a bid to raise public awareness about global warming, an official said Tuesday. Under the plan, a select range of products from beverages to detergent will carry markings on ...

Every year, during the early summer about 100 trainee potato inspectors are to be found walking through numbered rows of plants in a large field on the outskirts of Edinburgh. At the end of their course at Gogarbank Farm outside the capital, the inspec...

A virus that commonly infects potatoes bears a striking resemblance to one of the key proteins implicated in Alzheimer's disease (AD), and researchers have used that to develop antibodies that may slow or prevent the onset of AD. In the August 15 Jour...

East Anglian potato growers have a valuable chance to get a grip on rapidly escalating input costs, with an exciting presentation of the latest ideas and innovations in potato agronomy at the East Anglian Potato Event, taking place on 4 September at St...

CASH-strapped consumers face yet more soaring food prices because of plans by Brussels to ban commonly-used pesticides. Farmers' leaders in Scotland predict rises of up to 50% on some staple items such as cereals, potatoes and fruit at a time when foo...

Branston, the UK's leading supplier of potatoes, used its annual Summer Field Walk to alert growers to unsubstantiated claims surrounding the use of some biofumigation products. Speaking at the annual gathering of members of Branston's Lincolnshire Pro...