A new fryer from global industry leader Frymaster, LLC offers the next generation in ultra-high performance commercial frying, combining oil savings and energy conservation with labor-saving technological features. Frymaster’s new Protector electric fryer takes high-tech “smart” frying to the next level with innovative oil and energy-saving features. The Protector’s 30 lb frypot uses 40 percent less oil - meaning less oil to dispose of - yet delivers as much great-tasting food as frypots nearly twice its size. This fryer’s industry-leading energy efficiency is confirmed by its 85.6 percent ASTM rating. By exceeding federal ENERGY STAR® efficiency standards and meeting Enodis EnerLogic™ program criteria, the Protector qualifies for money saving energy rebates.
Its high-technology features can also maximize the fryer’s oil life to up to four weeks according to research conducted by ESCA Enterprises Inc., of Glen Mills, Pa. The Protector features Frymaster’s SMART4U™ technology, designed to protect oil quality and extend oil life. The Oil AttendantTM automatically monitors frypot oil levels, replenishes oil as needed, and alerts operators when the replenishment oil container needs changing. Meanwhile, Frymaster’s renowned, patented FootPrint PRO® built-in filtration system preserves oil life and ensures the quality of fried foods, putting filtration where it’s most convenient to use – right within the Protector fryer battery.
Today’s foodservice equipment has to be cost effective, labor saving, easy to use and streamlined. The Protector offers significant oil cost savings, which can in turn be used to help operators convert to healthier trans fat-free oils. It also simplifies and automates typical fryer maintenance tasks, such as oil replenishment and refilling, which offers labor savings and protects workers. With a high performance, oil-conserving fryer that simplifies fry station management with labor-saving technology, operators now have the time to get ahead.
