St. Clair Foods is a Frozen food manufacturer based out of Tennessee. The company is a leading producer of refrigerated deli salads, frozen side dishes, and frozen entrees, principally for the foodservice sector.
The products they offer are based on traditional, homemade recipes that have been improved using contemporary technology and high food safety regulations.
The company is SQF Level II certified and has been examined and approved by the USDA and the FDA.
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