Simplot Food Group

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Potato wedges
Simplot is one of the three larger french fry manufacturers in the United States.
Subsidiaria de:
J.R. Simplot

J.R. Simplot
Subsidiaries and Factory Location
J.R. Simplot

Simplot - Caldwell
Building on the philosophy of innovation and continuous improvement, Simplot's state-of-the-art factory in Caldwell, Idaho, spans over 425,000 square feet and sets exciting new standards for the industry.
J.R. Simplot

Simplot - Grand Forks
Simplot's Grand Forks operation turns out traditional cuts of french fries, including shoestrings, thincuts, and regulars, as well as tater gems and hashbrowns.
J.R. Simplot

Simplot - Moses Lake
Simplot's Moses Lake plant in Washington processes a variety of products, including tater gems, hashbrowns, dehydrated potato granules, as well as shoestring, thincut, and regular french fries.
J.R. Simplot

Simplot - Othello
Simplot's potato processing plant in Othello, Washington, produces a full line of traditional french fries, including shoestrings, thincuts, regulars, and wedges, as well as tater gems and hashbrown patties.

Noticias de esta Compañia

How to Cook Frozen French Fries: Expert Advice
Julio 07, 2024

How to Cook Frozen French Fries: Expert Advice

Everyone in your kitchen knows how to cook frozen french fries, right? With the extraordinary turnover in kitchen staff driven by the pandemic, fry-cooking competency isn’t a given any more. Simplot shared this extensive advice and a lot of tips!
United States
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Simplot Introduces New Delivery-focused Fry That Holds 40+ Minutes
Julio 22, 2020

Simplot Introduces New Delivery-focused Fry That Holds 40+ Minutes

Simplot has begun shipping a new line of fries that operators around the world have been waiting for: fries that stay crisp 40+ minutes after cooking—longer than any other fries in the industry! What’s more, they can be reheated to perfection at home in the microwave.
United States
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Grand Forks Simplot plant to close for two weeks
Abril 28, 2020

Grand Forks Simplot plant to close for two weeks

The J.R. Simplot potato processing plant in Grand Forks has closed for two weeks, beginning on Thursday, April 23.
United States
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Will added North American potato processing capacity lead to increased acreage?
Marzo 25, 2019

Will added North American potato processing capacity lead to increased acreage?

North American potato processors either have or will be bringing at least 1.3 billion pounds of new processing capacity online between October 2018 and December 2019. In Potato Country, Bruce Huffaker of NAPMN discusses the impact.
United States
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