研究开发

Large interest for participation at PotatoEurope 2021
十月 13, 2020

Large interest for participation at PotatoEurope 2021

Only last week the organisers of PotatoEurope 2021 have opened the pre-registration for former participants of
PotatoEurope and already now a great number of participants have signed up for the upcoming edition.
Dirk Garos y Paul O'Connor, de Restrain: 'Nosotros tenemos la mejor alternativa al CIPC, cuya fecha límite se acerca'
九月 28, 2020

Dirk Garos y Paul O'Connor, de Restrain: 'Nosotros tenemos la mejor alternativa al CIPC, cuya fecha límite se acerca'

El 1 de enero de 2020 se prohibió el uso de CIPC en la Unión Europea. La fecha límite para, entre otras cosas, el almacenamiento de patatas con CIPC se ha fijado en el 8 de octubre de 2020.
C. Meijer BV cambió su marca a Meijer Potato
八月 20, 2020

C. Meijer BV rebranded Meijer Potato

On 17 Augustus 2020, potato breeder, Meijer Potato, has presented its new corporate identity and company story. Meijer Potato's new corporate identity will be visible on all communication materials and locations.
PotatoEurope zal worden gehouden op 1 en 2 september 2021 op de locatie van Wageningen University & Research in Lelystad
八月 19, 2020

Wageningen University & Research to host PotatoEurope on 1 and 2 September 2021 in Lelystad, The Netherlands

Wageningen University & Research and DLG Benelux have signed a contract for hosting PotatoEurope 2021 at the location of Wageningen Plant Research in Lelystad, The Netherlands.
Jonge Boeren Programma krijgt virtueel vervolg tijdens Aardappeldemodag Online
八月 16, 2020

Jonge Boeren Programma krijgt virtueel vervolg tijdens Aardappeldemodag Online

De eerste editie van het Jonge Boeren Programma tijdens Aardappeldemodag 2018 was een groot succes. Twee jaar na deze speciaal voor jonge boeren georganiseerde bijeenkomst komt er nu een virtueel vervolg.
From 'ridge' to 'bed' – the next step in HZPC potato innovation
六月 25, 2020

From 'ridge' to 'bed' – the next step in HZPC potato innovation

Increasing food security in areas that are hard to access. This is one of the ideas behind an important potato innovation by HZPC: hybrid potato breeding.
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Unique robot helps HZPC in the fight against diseases
五月 26, 2020

Unique robot helps HZPC in the fight against diseases

HZPC is employing the services of a specialized robot in its fight against potato diseases and viruses within its breeding program.
Wageningen University & Research (WUR) studies wild potatoes for new pest-free potato varieties
五月 14, 2020

Wageningen University & Research (WUR) studies wild potatoes for new pest-free potato varieties

Wageningen University & Research (WUR) is to study wild potato varieties for resistance to a wide range of potato-diseases and plagues. This broad approach should yield breeding material that can be used to develop disease-free potato varieties.
Grant of new US patent for Hybrid True Potato Seed development
一月 13, 2020

Grant of new US patent for Hybrid True Potato Seed development

Solynta today announced the grant of U.S. Patent Serial No. 10,524,436 entitled ‘Hybrid Potato Breeding’. The patent claims Solynta’s methods of producing potato inbreds and hybrids that are propagated from true seed.
Agroplant: 'No customer wants to depend on only one or two varieties for processing.'
十月 29, 2019

Agroplant: 'No customer wants to depend on only one or two potato varieties for processing.'

Jeroen Kuin, Agroplant, Medemblik: 'No customer wants to depend on only one or two varieties for processing.'
C. Meijer BV: 'There's a constant need for new potato varieties, also for French fries.'
十月 29, 2019

C. Meijer BV: 'There's a constant need for new potato varieties, also for French fries.'

Willem in 't Anker, C. Meijer BV, Rilland: 'There's a constant need for new potato varieties, also for French fries.'
Norika/Binst: 'For every interesting potato variety that performs better than what we already have, there's a chance in the market.'
十月 29, 2019

Norika/Binst: 'For every interesting potato variety that performs better than what we already have, there's a chance in the market.'

Tigran Richter, Norika/Binst, Sanitz (D): 'For every interesting potato variety that performs better than what we already have, there's a chance in the market.'
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Breeding Company Kooi: 'In order to increase a possible success, we focus mainly on the early segment.'
十月 29, 2019

Breeding Company Kooi: 'In order to increase a possible success, we focus mainly on the early segment.'

Rindert Dankert, Breeding Company Kooi, Leeuwarden: 'In order to increase a possible success, we focus mainly on the early segment.'
Germicopa: 'Give us yellow-flesh French-fry varieties with broad nematode resistance.'
十月 29, 2019

Germicopa: 'Give us yellow-flesh French-fry varieties with broad nematode resistance.'

Harry van de Vijver, Germicopa, Quimper (F): 'Give us yellow-fleshed French-fry varieties with broad nematode resistance.'
Danespo Holland: 'No one is really 100 percent happy with the potato variety that they grow or process.'
十月 28, 2019

Danespo Holland: 'No one is really 100 percent happy with the potato variety that they grow or process.'

Peter van Eerdt, Danespo Holland, Berltsum: 'No one is really 100 percent happy with the potato variety that they grow or process.'
Europlant Holland: 'We perceive a demand for robust, stress-resistant varieties with nematode resistance.'
十月 28, 2019

Europlant Holland: 'We perceive a demand for robust, stress-resistant varieties with nematode resistance.'

Jörg Renatus, Europlant Holland, Heerenveen: 'We perceive a demand for robust, stress-resistant varieties with nematode resistance.'
De Nijs: 'We're looking for strong, robust, drought and heat resistant varieties.'
十月 28, 2019

De Nijs: 'We're looking for strong, robust, drought and heat resistant varieties.'

Jan-Paul Bandsma, De Nijs, Warmenhuizen: 'We're looking for strong, robust, drought and heat resistant varieties.'
Caithness Potatoes Nederland: 'New French-fry varieties must excel in at least one characteristic, but in fact have two good ones.
十月 28, 2019

Caithness Potatoes Nederland: 'New French-fry varieties must excel in at least one characteristic, but in fact have two good ones.'

Jan-Eric Geersing, Caithness Potatoes Nederland, Emmeloord: 'New French-fry varieties must excel in at least one characteristic, but in fact have two good ones.

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