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Key Technology introduces a rotary polish as the new standard finish on its vibratory and horizontal motion conveyor beds, providing a smoother stainless steel surface that resists bacterial attachment and biofilm formation.
七月 30, 2014

Key Technology Introduces Sanitary Rotary Finish on Vibratory Conveyors

Key Technology introduces a rotary polish as the new standard finish on its vibratory and horizontal motion conveyor beds, providing a smoother stainless steel surface that resists bacterial attachment and biofilm formation.
potato provides 6% of the recommended daily value of iron
七月 28, 2014

Wisconsin Potatoes Excellent Source of Iron

Did you know one medium potato provides 6% of the recommended daily value of iron?
Chris Voigt, well know form his 20-potatoes-a-day diet
七月 20, 2014

Washington potato director denies wrongdoing in republican primary

Chris Voigt, executive director of the Washington State Potato Commission, Moses Lake, is the focal point of a Republican primary election controversy involving the race between Clint Didier and his opponent Dan Newhouse.
Government of Canada proposes changes to nutrition information on food labels
七月 14, 2014

Health Canada to change Nutrition information on Food Labels

Health Canada launched a series of online public consultations on proposed changes that will improve the way nutrition information is presented on labels.
Saratoga Chip replaces regular salt by Mountain Pure Himalayan pink salt
七月 03, 2014

Saratoga Chip replaces regular salt by Mountain Pure Himalayan pink salt

Saratoga Chip switches to Mountain Pure Himalayan pink salt, a mineral and energy-rich iron alternative to traditional salt for all six Saratoga Chip flavors
Aversion to GMOs becoming driving factor to buying organic.
六月 26, 2014

Aversion to GMOs becoming driving factor to buying organic.

Among US families, avoiding GMO's is increasingly becoming one of the drivers to buy organic foods.
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Cheese is the top dietary source of saturated fat in the US diet
六月 11, 2014

Saturated Fat Intake May Influence a Person’s Expression of Genetic Obesity Risk

Limiting saturated fat could help people whose genetic make-up increases their chance of being obese
You don't HAVE to eat the white potatoes
五月 22, 2014

Senate Appropriations Committee Approves Senator Collins' Request to Include Fresh White Potato in WIC Program

Today, the U.S. Senate Appropriations Committee approved a bipartisan agreement, authored by Senators Susan Collins (R-Me) and Mark Pryor (D-AR), that would allow families using the Women, Infants and Children (WIC) program to purchase all fresh, healthy vegetables, including the white potato, which has been excluded from the program.
Boulder Canyon launches "Ancient Grains", a Chip featuring seven Grains and Seeds, including Quinoa, Chia and Amaranth
五月 20, 2014

Boulder Canyon launches 'Ancient Grains', a Chip made of 7 Grains & Seeds, including Quinoa, Chia & Amaranth

Boulder Canyon Foods, introduces Ancient Grains, a revolutionary whole-grain snack chip that combines on-trend grains and seeds like quinoa and brown rice into the ultimate better-for-you snacking experience.
Snyder's of Hanover Supports Celiac Awareness Month
五月 20, 2014

Snyder's of Hanover Supports Celiac Awareness Month

Snyder's of Hanover Teams with the National Foundation for Celiac Awareness (NFCA) for the month of May to Support Celiac Awareness Month
Wisconsin Potatoes
五月 19, 2014

Potatoes: Working to Put Common Sense Back into the WIC Rules

Did you know that in the United States participants in the Women, Infants and Children (WIC) Program can buy nutritious potatoes with a voucher at a farmer’s market, but not at their local grocer?
The Snack Factory Pretzel Crisp
五月 07, 2014

Snyder's-Lance Inc. Signs Definitive Agreement to Acquire Baptista's Bakery Inc.

Snyder's-Lance, Inc. today announced a definitive agreement has been signed to acquire Baptista's Bakery, Inc., the manufacturer of its fast growing Snack Factory® Pretzel Crisps® brand
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Potatoes are a good source of Potassium
四月 30, 2014

New data suggest Potassium and Dietary Fiber intake among Toddlers should be priority

Recommendations to increase the intake of potassium and dietary fiber among young children should be a priority for the 2020 Dietary Guidelines for Americans, according to a new study by the Alliance for Potato Research and Education (APRE) presented today at Experimental Biology 2014.
Canola 101
四月 24, 2014

Canola 101

Canola oil is widely regarded as heart-healthy and versatile by health professionals and chefs, but some consumers may not understand why – or know what canola is in the first place.
McDonald's recognizes Simplot for Community Service
四月 24, 2014

McDonald's recognizes Simplot for Community Service

Simplot's Safety Days initiative was recently recognized by McDonald’s Corporation as demonstrating best practices in the “Community Impact” section of the company’s Sustainable Supply awards.
Lay's Air pOps, Original, Barbeque and Sour Cream & Onion
四月 23, 2014

Lay's Air Pops Crisps rolled out in additional US States

Lay's potato chips, one of the marquee brands from PepsiCo's Frito-Lay division, is expanding distribution of Lay's Air Pops crisps to even more markets across the United States.
La próxima despensa global: Cómo América Latina puede alimentar al mundo
四月 20, 2014

La próxima despensa global: Cómo América Latina puede alimentar al mundo

Los elementos esenciales para el crecimiento agrícola masivo y sostenible de América Latina y el Caribe ya están dados. Sin embargo, para que toda la región alcance su enorme potencial agrícola, será necesario alinear muchas 'partes movibles'. Cómo lograrlo es el tema que cubre este informe.
Made to Matter – Handpicked by Target
四月 14, 2014

US Retailer Target introduces 17 Better-for-you brands

Target Corp. is now introducing “Made to Matter – Handpicked by Target.” The first-of-its-kind collection brings together 17 leading natural, organic and sustainable brands to introduce new products and make them more accessible.

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