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The NPC 2023 Annual Potato Yearbook highlighting progress on NPC’s national legislative, regulatory, and marketing priorities. The Yearbook also features updated US and world potato production and consumption stats, grower and industry contact information, position statements, and program overviews.

There aren't many farms in Maine that can boast they've been owned by the same family for more than 130 years. One of those is the McCrums.

The Global Produce & Floral Show promises unmatched connections, business-building speakers, and the best expo in produce and floral. Registration and hotel bookings opened June 26 for the Oct. 19-21 event in Anaheim, California.

Soil erosion, a natural process exacerbated by human activities, poses a significant challenge to agricultural sustainability worldwide. This relentless force gradually strips away fertile topsoil, leaving a devastating impact on farmers and the environment.

The Mart Group, an Idaho potato packing operation has been awarded a USD 19.6 million USDA funding to construct a frozen potato processing facility. The investment is part of a USD 320 million effort to create better markets for agricultural producers and food businesses.

Washington potato farmers can’t keep pace with worldwide cravings for french fries, hash browns, tots, potato chips and other processed potato products.

Potato stocks in Idaho on June 1, 2023 totaled 19.0 million cwt. Disappearance of the Idaho crop to date was
101.7 million cwt. June 1 potato stocks in Oregon totaled 2.80 million cwt.

Potato retail sales increased 16.0% in sales but decreased in volume by -4.4% from January - March 2023 compared to the same timeframe a year ago. Despite a decrease, volume sales remain above pre-pandemic levels.

Idaho potatoes make it far into Asian markets, but Japan has yet to open its doors to the Gem State’s most famous export.

Jeff Jennings of Camden, North Carolina, was reappointed to the Potatoes USA Executive Committee on March 15, 2023, at the organization’s Annual Meeting. Jennings is starting his sixth year on the Board and will serve his fourth year as Chair of the Finance and Policy Committee.

We can all agree that potatoes are America’s favorite vegetable, but a recent Potatoes USA survey investigated different regions’ preferred, nutritious ways to eat the mighty spud.

The Idaho Potato Commission (IPC) was declared the Grand Champion at the National Agri-Marketing Association’s (NAMA) award show held on April 26 in St. Louis, MO for its public relations campaign Frites by Idaho.

Potatoes USA, the marketing and promotion Board for the potato industry, elected new leadership during its Annual Meeting on March 15, 2023.

Two years ago, the Potato Research Advisory Committee (PRAC) identified and wrote letters of support for a project known as 'The Potato Virus Initiative: Developing Solutions'.

The widespread popularity of potatoes as America’s favorite vegetable naturally leads to their frequent appearance in the press. However, occasional misinformation can jeopardize the potato’s reputation.

The device has the potential to transform the way that farmers detect and manage plant diseases, leading to more efficient and sustainable agriculture practices.

The Idaho Potato Commission (IPC) and the American Diabetes Association® (ADA) have announced a multi-year partnership making fresh Idaho® potatoes the first vegetable to participate in the ADA’s esteemed, Better Choices for Life program.

In 2022, United States potato exports reached a record USD 2.1 billion in sales. Compared to 2021, volume sales declined -4.2% but were higher than 2018 and 2020 (fresh weight equivalent).