Alan Burgess
六月 05, 2013

Spice Application System’s top electrostatics experts at Snackex

Want to learn more about Electrostatic flavour application? then make sure to visit Spice Application Systems at the Snackex in stand 125.
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五月 29, 2013

tna unveils evolution in seasoning at Snackex

Leading global food packaging specialist, tna, will unveil its intelli-flav® model, the new addition to its ground-breaking seasoning range at Snackex 2013.
Keogh's Shamrock and Sour Cream flavoured potato chips
三月 14, 2013

Irish Keogh's Crisps launches its product range in the UK on St Patrick' s Day

Already known in Ireland, Keogh's Crisps will launch its premium snack range in the United Kingdom on St. Patrick's Day.
 Walkers crisps with real meat
二月 27, 2013

Walkers' new potato crisps range uses real meat

In a novel experiment, Walkers is to make crisps using real meat. For weeks the biggest crisp manufacturer in the United Kingdom has been quietly remaking its best-selling lines with authentic British ingredients and trialling the packs in shops.
 Walkers deep ridged potato chips
二月 07, 2013

Chilli beef flavour added to Walkers Deep ridged line of Crisps

Walkers Deep Ridged is updating up its range with the launch of a new Deep Ridged Chilli Beef flavour.
Cornish Crisps support Cornish mining world Heritage site
十二月 12, 2012

The Cornish Crisp Company 'bags' new pasty flavour crisp for Cornish Mining World Heritage Site

The Cornish Crisp Company has developed a new flavour in partnership with the Cornish Mining World Heritage Site, continuing their policy of supporting locally based charitable causes.
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 Roast Chicken Pringles
十二月 04, 2012

Roast Chicken flavoured Pringles launched in the United Kingdom

Pringles is set to give convenience retailers a chirpy start to the New Year by launching its first Chicken variant in the channel.
 Tyrrell's Swanky Veg vegetable crisps
十一月 08, 2012

Tyrrell's unveils Swanky Veg, a new vegetable crisp range

UK Snack manufacturer Tyrrell's is launching Swanky Veg, a premium vegetable crisp range. Tyrrells Swanky Veg crisps are a mélange of some of the world’s most lavish veggies, with a pinch of sea salt.
 Burts Guinness potato chips
九月 27, 2012

Burts Chips and Guinness toast the launch of the first ever Guinness flavoured crisp

Artisan, premium crisp brand Burts Chips and Guinness are proud to announce the launch of the world’s first Guinness flavoured crisps, in a move that’s set to mark one of the biggest launches the snack category has seen in years in a deal brokered by g...
 Tesco
十一月 21, 2011

Merry Crispmas: Tesco serves up complete Christmas dinner in crisps

Well, we have seen many weird potato chips flavours in recent years. Nevertheless, Tesco managed to create a novelty in crisps flavours: a complete Christmas dinner in crisps flavours. Tesco nicknamed it the ‘Crispmas Dinner collection’ and it’s surel...
 Burts Potato Chips
十一月 11, 2011

Burts Chips launches Limited edition seasonal flavour

Burts Chips are reintroducing their seasonal Aberdeen Angus flavoured potato chips following consumer demand. The re-launch, which continues Burts Chips’ strategy of limited edition seasonal varieties, follows on from the success of the brand’s summer...
 Tyrrells winter limited edition
九月 22, 2011

Tyrrells Crisps launch heritage variety winter limited edition

Next month, Tyrrells Crisps are launching a Winter Seasonal limited edition seasoning in time for the winter period, Sour Cream &Roasted Garlic, which will be on shelves from October to February and will be priced at 69p for 40g and £1.89 for 150g ...
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八月 24, 2009

Kettle Chips (UK) launches seasonal flavour

In preparation for the Christmas and New Year period, Kettle Chips is introducing its winter seasonal flavour, Red Onion Chutney, to its range of hand cooked chips in the UK.
Walkers announces 'Do Us A Flavour' finalists: do you prefer Cajun Squirrel or Crispy Duck?
一月 09, 2009

Walkers announces 'Do Us A Flavour' finalists: do you prefer Cajun Squirrel or Crispy Duck?

Walkers has announced the six finalists in its ‘Do Us A Flavour’ campaign, in which members of the public were asked to invent their own flavour.

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