来自印度

AAHAR 2025 is India's premier food and hospitality trade fair that showcases the latest innovations, trends, and products in the food industry.

The ICAR-Central Potato Research Institute organised a front-line demonstration programme showcasing improved potato varieties to empower local farmers and promote sustainable agricultural production.

Siddhi Vinayak Agri Processing Pvt. Ltd. has organized a large-scale training campaign for farmers across the Malwa region of Madhya Pradesh.

Technico Agri Sciences Limited, a leading seed potato Company, on completion of its 25 years, celebrated silver jubilee celebration by hosting 'Kisan Samaan Samaroh 2024' in Ludhiana, Punjab.

SV Agri conducted its annual variety show featuring Ganesh variety of potatoes, attracting key stakeholders from the chips processing industry. 

The potato shortage in Odisha (India) has eased somewhat after the West Bengal government allowed the supply of potato to other states for a week. Experts suggest increasing local production by using HTPS seeds and improving storage facilities.

Developed by ICAR's Central Potato Research Institute, these new potato varieties aim to boost production, processing potential, and adaptability to warmer climates.

One of them is in the middle of his career. The other is already retired. Both are embarking on a new adventure. In a country that is a feast for the eyes, but where they are even more impressed by the openness of the people.

In a surprising turn of events, the export of potato varieties for processing from India has skyrocketed in January 2024, surging approximately sevenfold.

Nripendra Jha has been with ITC Limited for over 16 years, and he was previously the Business Head at Technico Agri before being promoted to the position of CEO.

Hemant Gaur SV Agri recently organized its Annual Variety and Seed Farm Show in Jalandhar from January 8th to January 10th

SV Agri organized its Annual Variety and Seed Farm Show from January 8th to 10th, featuring the display of 14 new potato varieties.

The Delhi High Court on Tuesday ruled that PepsiCo can claim a patent for the potato variety grown for its potato chips.

The Agriculture department of Government of West Bengal has started potato cultivation with Apical Rooted Cutting (ARC) process at the Centre of Floriculture and Agri-Business Management (COFAM) department of the University of North Bengal in Siliguri.

Zero tillage not only boosts soil fertility and raises carbon stocks but also prolongs the potato growing season by harnessing the residual moisture after the rice harvest.

High-altitude areas of district Ramban like Gool, Mahu Mangit and Sanasar could become major potato seed producer areas and make the local farmers self-sufficient.

The state Agriculture department of West Bengal (India) recently set a target of attaining self-sufficiency in the production of seed potato by 2030. CIP is supporting the effort with their technology

The potato variety FL-2027 (commercial name FC-5) used for the production of potato chips was registered by PepsiCo India Holdings in India and the registration was granted in February 2016 under the Protection of Plant Varieties and Farmers’ Rights Act, 2001, but the registration was revoked in 2021.