食品趋势

Group picture of the entire consortium at the last project’s meeting held in Bonn on 29-30 May 2024
十月 28, 2024

ADAPT project comes to an end after four important and productive years of potato research

The ADAPT project, funded by the EU Horizon 2020 program, has concluded with significant advancements in developing climate-resilient potatoes, bringing together a multidisciplinary team to enhance stress resilience and breeding strategies for future potato crops.
Dr Markus Schlagbauer, CEO and Matthias Jeindl, Founder + Partner are shaping the future of Insort.
二月 05, 2024

Insort Names Markus Schlagbauer as New CEO

Insort, the leading provider of innovative sorting solutions for the food industry, announces a significant change in the company‘s management.
Partnership for Sustainable Growth: Nordic Investor Alder Joins Forces with Insort to Revolutionize the Food Industry
十一月 01, 2023

Partnership for Sustainable Growth: Nordic Investor Alder Joins Forces with Insort to Revolutionize the Food Industry

Nordic financial investor Alder, focused on investing in technology companies that drive sustainable solutions, joins them, Insort, the expert in high-tech imaging solutions for the food industry, as an investor.
Insort's Sherlock Food Analyser - the first choice when it comes to analysing dry matter and other quality parameters, non-destructively in real time.
四月 02, 2023

Insort's Sherlock Food Analyser Lets You Know the Level of Moisture in Potato Fries Non-Destructively in Real Time

Insort's Sherlock Food Analyser uses infrared light to identify the chemical composition of the food being processed, enabling you to get the right crispiness and moisture in the final output.
ADAPT news: Proteome profiling to understand multi-stress response in potato
一月 17, 2023

ADAPT news: Proteome profiling to understand multi-stress response in potato

The Horizon 2020 EU project Accelerated Development of multiple-stress tolerAnt PoTato (ADAPT), in which Europatat is participating, aims at developing new strategies to make potatoes fit for the challenging growth conditions of the future.
Updates on the Austrian potato variety trials (Nov 2022)
十一月 05, 2022

Update on ADAPT potato variety trials in Austria (Nov 2022)

The ADAPT project aims at developing new strategies to make potatoes fit for the challenging growth conditions of the future. Within this project, potato varieties trials are conducted in Austria.
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Newcold: Efficient Warehouse Automation for xxl freezer
一月 31, 2022

Newcold: Efficient Warehouse Automation for xxl freezer

The Dutch logistics service provider NewCold has constructed one of North America's largest freezer warehouses in Burley, Idaho. The global freezer logistics specialist had no choice but to automate the facility.
Insort's video presentation of the Sherlock Safeguard® highlights food safety benefits
十二月 08, 2020

Insort's video presentation of the Sherlock Safeguard® highlights food safety benefits

Following the introduction of the Sherlock Safeguard®, Insort presents a video highlighting the food safety benefits of their latest sorter. And - once again - Insort shows that a video presentation of equipment does not have to be boring.
Insort Presents Sherlock Safeguard®
十一月 13, 2020

Insort introduces Sherlock Safeguard® - a sure way to remove foreign objects from food products

Insort is proud to announce another major development to increase food safety in food production with the Sherlock Safeguard®. The heart of the machine is the latest generation of the tried and tested Chemical Imaging Technology (CIT® Gen3).
The potato is used to cooler climate and vulnerabe to environmental stresses; particularly to combinations of heat and drought.
九月 01, 2020

Major European project to develop heat- and drought-stress tolerant potatoes

The Faculty of Life Sciences of the University of Vienna coordinates a consortium of 17 European leading academic research institutions, potato breeders, a non-profit EU association, a government agency and a screening technology developer.
Elea highlights benefits PEF for snack sector at Snackex 2017
七月 01, 2017

Elea highlights benefits PEF for snack sector at Snackex 2017

Elea GmbH, leading manufacturer of equipment for Pulsed Electric Field treatment (PEF) used the recently concluded Snackex to highlight the opportunities PEF offers to snack manufacturers. Elea also introduce its Elea SmoothCut™ One system.
Keynote Speaker SNACKEX 2017 announced: Ken Hughes
十月 05, 2016

Keynote Speaker SNACKEX 2017 announced: Ken Hughes

The headline speaker for the next SNACKEX industry event in Vienna (June 2017) has been confirmed: Consumer and Shopper Behaviouralist Ken Hughes
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Matthias Jeindl, CEO Insort with the award winning Sherlock Food Analyser
三月 29, 2015

FoodTec Award in Gold for Insort 'Sherlock Food Analyser'

At the Anuga FoodTec trade fair from 24 to 27 March in Cologne, Insort presents the latest innovation in process monitoring for food production with its 'Sherlock food analyser'.
 potatoes like they used to be
十一月 30, 2013

Potatoes like they used to be (wie früher)

Red Emma, Blue Elise, Pink fir apple and Sieglinde: The Austrian association "Arche Noah"together with supermarket chain Spar are working towards providing selections of rare potato varieties.
Key Technology - Insort License Agreement
七月 25, 2013

Insort Gmbh signed a strategic partnership with market leader Key Technology

Insort and EVK have signed a worldwide license agreement with Key Technology for use of Chemical Imaging Technology in proven Key solutions provided to the potato industry.
 Silver Anuga FoodTec Award
二月 22, 2012

Silver medal for Insort's in-line Sugar-end detector at Anuga FoodTec

The Austrian company Insort GmbH will receive a silver medal at this year’s Anuga FoodTec (International FoodTec Award 2012) for its development of the Sherlock Separator and associated technology.
EC clears Lamb Weston/Meijer's acquisition of Frisch & Frost
十月 27, 2010

EC clears Lamb Weston/Meijer's acquisition of Frisch & Frost

The European Commission (EC) approved on Wednesday the acquisition of a majority stake in Austrian potatoes processing firm Frisch &Frost Nahrungsmittel-Gesellschaft by Dutch food producer LWM Potatoes, a unit of Lamb Weston/Meijer.
Lamb Weston / Meijer and Frisch & Frost (RWA) announce joint venture
五月 11, 2010

Lamb Weston / Meijer and Frisch & Frost (RWA) announce joint venture

Lamb Weston / Meijer and RWA announced today that Lamb Weston/Meijer has signed an agreement to acquire 74% of the shares in Frisch &Frost Nahrungsmittel GmbH based in Hollabrunn, Austria.Current owner RWA will keep the remaining shares. Both parti...

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