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Restaurants could see their margins squeezed as inflationary pressures return to the commodity markets, especially as the chains find it harder to wean customers off a steady diet of meal deals. Analysts expect higher ingredient and energy costs for re...

Potato blight, false mildew, sudden oak death and a disease in salmon are all caused by a group of miniscule, yet destructive, organisms called Oomycetes.

De helft van de phytophthora-populatie bestaat inmiddels uit het agressieve genotype Blue 13. Dit maakt het tijdstip van de phytophthora-bespuiting steeds belangrijker. Het onderzoeksinstituut Plant Research International (PRI-WUR) houdt bij hoe phyt...

Owing to the fear of blight, many farmers are shying away from cultivating potato. Last year, potato was grown on 50,000 hectares of land in the district, but the crop on 35,000 hectares was affected by blight, and farmers lost Rs. 300 crore as a res...

It is still an uphill climb for Benguet’s potato growers (Phillipines) who hope to clinch a niché in the lucrative French fries industry. The province produces most of the country’s supply of potatoes. It is there where the best varieties are grown. An...

La mayor cadena de comida rápida a nivel global, McDonald's, reportó un crecimiento de 5.1% en sus ventas de mayo (en los locales abiertos hace al menos 13 meses), empujado por la fuerte demanda en Europa y la región Asia Pacífico. Sin embargo, el cre...

Richard Leibowitz is looking to reinvent the specialty potato market.Mr. Leibowitz, managing director of the newly formed Specialty Potato Alliance, told The Produce News during an interview at his office, here in north-central New Jersey that the orga...

The 13 major potato States held 44.8 million cwt of potatoes in storage June 1, 2009, down 11 percent from a year ago but 1 percent above June 1, 2007. Potatoes in storage accounted for 12 percent of the 2008 fall storage States' production, slightly b...

Crispy, salty, crunchy … savory snacks are healthier than ever. But what’s next? Manufacturers and ingredient companies are working together to help build the next generation of savory snacks.   Making healthier savory snacks is leading to paradigm shi...

Having started his company in 2001 during one economic skid and persevering through another in recent months, James Goldberg, president of Old Lyme Gourmet Co., received a call one day from Wal-Mart.They wanted to carry Deep River Snacks, his line of ...

Maybe the owners of the Idaho Fry Co. should have done a little more research before picking a name for their startup restaurant in Boise.On the other hand, their alleged violation of the Idaho potato trademark hasn't exactly hurt business.Traffic pick...

PepsiCo's Frito-Lay North America division and Jack Link's today announced they have entered into an agreement in which Frito-Lay will sell and distribute a new line of meat snacks under the MATADOR by Jack Link's brand, aimed at young adults with acti...

Smooth-skinned and medium-sized, Yukon Gem potatoes can be baked, roasted, boiled, or processed into golden chips or fries.Novy, Whitworth, and two now-retired Aberdeen researchers--Joseph J. Pavek and Dennis L. Corsini--tested and evaluated this niche...

German chemical maker BASF (BASF.DE) said on Thursday its genetically modified potato, Amflora, designed to yield industrial starch, has again been described as safe for humans in a recommendation by the European Food Safety Authority (EFSA). "T...

Supermarkets in the Netherlands have pledged to switch to cashless methods of payment, such as the PIN system, over the coming years making it no longer possible for customers to pay with coins or notes. During a general meeting of the Dutch CBL (Centr...

Recently Frito-Lay started a campaign in the US to show consumers where their bag of Lays Chips was manufactured and even where the potatoes for that specific bag were grown: the Chips Tracker. In the ads, Frito-Lay features potato farmers growing their chips potatoes in California, New England, Texas, Michigan and Florida.

The snacks industry has responded positively to demands from consumers for healthier snacks by reformulating, but there is an urgent need to further improve the nutritional profile if market share is not to be lost as consumers search for alternatives ...

At its yearly congress in Angers (France), the new elected Europatat president Kees van Arendonk (Netherlands) has presented the proposal of the Europatat 2010 working group to invest in a stronger secretariat in order to strengthen the voice of the Eu...