The Rosenqvists Belt Dryer works on air with low temperature and high humidity that ensure even drying results of each strip. The Belt Dryer uses the counter-air-flow principle where the airflow covers the full width of the belts.

The Belt Dryer transports the product within a conditioned environment, where heated air provides control and equal drying.

Introducing the tna accura-dryBD 3: a belt dryer for French fries that effectively removes moisture before frying to help create an appealing texture.

For small capacities, Lalesse offers an infrared drying drum. This is a great, user- friendly option for drying lower outputs for one product. The heat applied, the rotation and the speed of the drum can be controlled to ensure each piece is dried. Alternatively, Lalesse also supplies belt dryers. These use hot air which passes through the product bed and circulates back to the burner.

Kanchan Metals offers a Continuous Belt Dryer specifically designed for extruded snacks, providing an efficient and effective solution for drying a variety of snack products. This system is engineered to meet the high demands of snack production, ensuring optimal moisture removal while maintaining the quality and texture of the snacks.

Herbort Vibrator 207 distributes, sorts and removes excess water through the use of vibration slots. The gutters are manufactured in different lengths and widths, depending on the available space and the desired performance.