US foodies find flavours of foreign chips hard to swallow

五月 07, 2012
Chocolate dog food. Old garden hose. Weirdly fishy. Take a panel of seven foodies and ply them with exotic versions of popular American snacks from around the world, and these are the reactions you get.
Tentative nibbles and scrunched noses. The taste testers gathered recently at the headquarters of The Associated Press in New York and represented varying levels of culinary pedigree.
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