Heinz’s frozen and chilled foods facility near Norwich remains closed, 12 days after a devastating fire that destroyed the area of the site that produces Aunt Bessie’s potato products.
A Heinz spokesman told FoodManufacture.co.uk this morning that progress towards restarting production was "progressing well", although he didn't give a specific target date.
Asked whether Heinz had discovered more information about how the fire started (it began in an industrial fat fryer), he said an investigation was still ongoing.
五月 18, 2011
Like to receive news like this by email? Join and Subscribe!
Join Our Telegram Channel for regular updates!
Related Topics:
精选企业
Related News
十一月 13, 2024
Discover Innovative Potato Processing Solutions with Rosenqvists at INTERPOM 2024
十一月 13, 2024
InterPom 2024: Tolsma-Grisnich Introduces Its Optica Q Sorter and Efficient Refrigeration Systems
十一月 13, 2024
Groundbreaking Innovations in PEF-Technology by Pulsemaster Set to Shine at Interpom 2024
Latest News
Sponsored Content
Sponsored Content
Sponsored Content
Sponsored Content
哪里
Sponsored Content