Responses to NYC led National Salt Reduction Initiative

Responses to NYC led National Salt Reduction Initiative
一月 11, 2010
Today the NYC Health Department announced the details of its National Salt Reduction Initiative. The program will ask food producers to voluntarily cut their sodium output 20 to 25 percent by 2014. Some big-name companies have signed on (PepsiCo plans to reduce the salt in Lay's potato chips 25 percent during the next 18 months), but as you can imagine, not everyone is onboard. New York Magazine combed the papers and pulled some quotes to find out where everyone stands.
Like to receive news like this by email? Join and Subscribe!
Join Our Telegram Channel for regular updates!
Sponsored Content

精选企业

Sponsored Content
Interpom - Sponsor of the month - 20240905
Sponsored Content
Sponsored Content
Sponsored Content
Sponsored Content

哪里

Sponsored Content