Major food companies are contributing to increased carbon emissions through the destruction of Indonesia's peat swamp forests to produce palm oil, claims a report released by Greenpeace today.
Unilever, Nestle, Cargill and ADM, as well as some leading supermarkets, are all significant users of Indonesian palm oil, alleges the Greenpeace report "How the palm oil Industry is Cooking the climate".
十一月 10, 2007
Like to receive news like this by email? Join and Subscribe!
Join Our Telegram Channel for regular updates!
Related Topics:
精选企业
Related News
十一月 09, 2024
Higher quotations across a range of commodities push the FAO Food Price Index to its highest level in 18 months
Sponsored Content
Sponsored Content
Sponsored Content
Sponsored Content
哪里
Sponsored Content