News on Pulsed Electric Field (PEF) treatment

Must-see PEF innovation of Pulsemaster at Interpom 2022
November 23, 2022

Must-see PEF innovation of Pulsemaster at Interpom 2022

Visit us at Pulsemaster Stand R30 at Interpom 2022 and meet their team of PEF experts to discoverour cutting edge PEF-technology. We will be happy to discuss your upcoming PEF projects.
Elea PEF Advantage Day 2022 – the company is celebrating 10 years anniversary and is introducing its new belt system for the potato and vegetable industry
October 24, 2022

Elea PEF Advantage Day 2022 – the company is celebrating 10 years anniversary and is introducing its new belt system for the potato and vegetable industry

On November 16 and 17, Elea is having its yearly PEF Advantage Day in their facilities in Quakenbrück, Germany. This year, the event will also be an occasion to celebrate the 10th anniversary of the successful company.
Grand opening ceremony for potato processing line 3 with 2nd PEF system at Snow Valley in China
August 30, 2022

Grand opening ceremony for potato processing line 3 with 2nd PEF system at Snow Valley in China

SnowValley Agriculture is one of the largest potato industrial chain groups in China, with potato seed as the core, modern agricultural service as an extension, and food processing as the leader
Inka Crops applies Pulsed Electric Field (PEF) in the production of a range of Peruvian snacks
August 04, 2022

Inka Crops applies Pulsed Electric Field (PEF) in the production of a range of Peruvian snacks

Inka Crops is a snack manufacturer based in Peru, specialised in the production and marketing of gourmet and alternative snacks. The company produces a wide variety of Peruvian style savory snacks
PEF implementation for potato chips at Liwayway (China) Co.,Ltd.
June 13, 2022

PEF implementation for potato chips at Liwayway (China) Co.,Ltd.

Liwayway Marketing Corporation, with its brand Oishi and more than 100 product varieties, is one of the leading snack companies in Asia. From its humble beginnings of 'gawgaw' and coffee 70 years ago, it has taken on bigger and more exciting adventures.
Presence of Elea at Snackex 2022 highlights the opportunities of PEF for savory snacks.
June 03, 2022

Presence of Elea at Snackex 2022 highlights the opportunities of PEF for snacks

Elea's presence at Snackex 2022 highlights the opportunities of PEF for snacks. At booth No. 510, samples of products made with PEF will be available for tasting and you can see the PEFPilot Dual.
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Successful line upgrade at Kanaan Chips.
May 24, 2022

Successful line upgrade at Kanaan Chips

Kanaan is Croatia's largest snack products manufacturer, producing hand cooked chips, popcorn, corn flips, rice snack, popcorn snack as well as potato chips. The company has been established in 1990.
PEF Advantage for Potato Processor 'Frozen Express' in Colombia
January 30, 2022

PEF Advantage for Potato Processor 'Frozen Express' in Colombia

Frozen Express is one of the largest potato processors and manufacturers of Frozen French fries in Colombia. The family-owned company has been producing potato products for more than 25 years and is committed to Colombian farmers.
'Snacks-TEAM' by Vakuum Food uses PEF process in close cooperation with Elea
December 16, 2021

'Snacks-TEAM' by Vakuum Food uses PEF process in close cooperation with Elea

Vakuum Food GmbH & Co.KG is a snacks producer based in Neuenkirchen near Osnabrück and was founded by Martin Johanning in 2018. Martin Johanning has his roots in Sweden and has been very successful with 'Die krossen Kerle' at Johanning Snacks.
Pulsed electric field technology promises easier processing in expanding market
December 13, 2021

Pulsed electric field technology promises easier processing in expanding market

The market for Pulsemaster PEF-systems expands rapidly.  PEF systems are widely used in the potato industry to make crisps, French fries, and potato specialties such as hash browns or tator tots.
French Fry manufacturer Agristo has ordered two more Pulsemaster PEF-Systems
November 08, 2021

French Fry manufacturer Agristo orders two more Pulsemaster PEF-Systems

Pulsemaster, №1 provider of Pulsed Electric Field systems for potato processing, announces that it has entered into an agreement for the sale of two 100 kW Pulsed Electric Field systems to Agristo, a major producer of high-quality French fries and potato specialties.
McCain Foods Tasmania installs Pulsemaster PEF-tech innovation, reduces water use by more than 100,000 litres per day
October 09, 2021

McCain Foods Tasmania installs Pulsemaster PEF-tech innovation, reduces water use by more than 100,000 litres per day

McCain Foods has installed proprietary world-leading technology in the form of a Pulsed Electric Field (PEF) generator, as part of the company’s latest upgrade to its Smithton plant in Tasmania.
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Boise State University receives IGEM grant to assist industry partner Food Physics Group
March 05, 2021

Boise State University receives IGEM grant to assist industry partner Food Physics Group

On Tuesday, Feb. 23, the IGEM Council awarded Boise State University with a grant in the amount of $291,770 to assist industry partner, Food Physics Group, with research and development of pulsed electric field processing on potatoes to reduce acrylamide and sugars.
Amica Chips installs Elea PEF systems for yield and quality improvement
November 04, 2020

Amica Chips installs Elea PEF systems for yield and quality improvement

Italian potato chips manufacturer Amica has installed an ELEA pulsed electric field (PEF) system following a series of tests earlier this year.
Bem Brasil goes PEF
November 04, 2020

Bem Brasil goes PEF

Elea GmbH, the world leader in Pulsed Electric Field systems for food processing, has supplied a first PEF Advantage system for potato processing suitable for processing up to 30 t/h.
Food Physics Group has announced the opening of their new PEF (Pulsed Electric Field) application center at the company’s headquarters in Boise, Idaho.
September 25, 2020

Food Physics Group opens Pulsed Electric Field (PEF) application center in Boise, Idaho

The facility is the first of its kind in North America, combining state of the art equipmentand scientific and processing expertise.
McCain Foods' Timaru plant is reducing its energy usage environmental impact, now looking to electrification, by installing New Zealand-first technology.
September 25, 2020

Potato Processor McCain NZ lowers greenhouse gas emissions through use of Pulsed Electric Field (PEF) technology

McCain Foods Timaru potato processing plant is reducing its energy usage environmental impact, now looking to electrification, by installing Pulsed Electric Field (PEF) technology, a first in New Zealand.
Hot potato: the J.R. Simplot and McCain Foods patent fight
March 13, 2020

Hot potato: the J.R. Simplot and McCain Foods patent fight

J.R. Simplot and McCain Foods have spent the last few years battling in the U.S. District Court for the District of Idaho over issues related to – unsurprisingly – potatoes, with each party asserting a design patent related to a spiraled potato.

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