Research

Lethbridge College, Potato Growers Partner on Irrigation Study
August 26, 2019

Lethbridge College, Potato Growers Partner on Irrigation Study

A new study will dig deep into the soil to determine how watering and irrigation methods affect southern Alberta’s potato crops. The research project is a partnership. It is made possible through a grant from the Canadian Agricultural Partnership.
POTATO EUROPE 2019 Expected to be a Real Success!
August 21, 2019

POTATO EUROPE 2019: With less than three weeks to go, time for an update!

The last potatoes were planted at the end of April at PotatoEurope’s demo site and until the end of May the participation demands continued to come in. With less than three weeks to go, time for an update!
Designing a better low-fat potato chip
August 15, 2019

Designing a better low-fat potato chip

Australian researchers have developed a technique to analyze potato chips’ physical characteristics from simulated first bite to swallow, which they say could be used to help formulate a tastier low-fat snack.
August 14, 2019

Scientists discover wild potatoes key for stronger spuds

Scientists discover wild potatoes key for stronger spuds.
10 Breakthrough Technologies Can Help Feed the World Without Destroying It
August 13, 2019

10 Breakthrough Technologies Can Help Feed the World Without Destroying It

Researchers are developing lower-emissions rice varieties, feed additives and other technological innovations to create a more sustainable food system.
Cavendish Farms to open Potato Research Centre in Prince Edward Island
August 05, 2019

Cavendish Farms to open Potato Research Centre in Prince Edward Island

Canadian potato processing company Cavendish Farms, a subsidiary of J.D. Irving, announced last week that it will build a new potato research and plant breeding centre in New Annan, Prince Edward Island.
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Four 'resistancy' genes in current commercial potato varieties already defeated by Phytophthora Infestans
July 31, 2019

Four late blight 'resistancy' genes in current commercial potato varieties already defeated by Phytophthora Infestans

Recent research at the James Hutton Institute suggests that limited genetic differences in potato lineages has left British and American spuds vulnerable to late blight, the disease that caused the Irish potato famine.
WSU Researchers looking at nature itself for help to defend potatoes against threats
July 23, 2019

Looking for help in nature itself to defend potatoes against nematodes and scab

WSU plant pathologists Kiwamu Tanaka and Cynthia Gleason are exploring novel approaches to protect the potato crops against nematodes and scab - mobilizing nature itself.
Collaborative discussion between seed potato schemes
July 22, 2019

Collaborative discussion between seed potato schemes

On 10 May, a meeting was held between AuSPICA, members of the Tasmanian Certified Seed Potato Scheme (known as TasSeed) and invited industry representatives.
July 19, 2019

Belgian partners, Peruvian farmers and researchers join forces around 'tunta' potatoes

ILVO, HOGENT and TRIAS in Belgium are hosting a Peruvian delegation to the Food Pilot (ILVO, Melle, Belgium) to get the production of so-called “tuntas” (freeze dried potatoes) in a small cooperative factory in the Andes.
The 'Potato of the Future' Climate - Smarter and Healthier
July 08, 2019

The 'Potato of the Future' Climate - Smarter and Healthier

The potato of the future will be more drought tolerant and disease resistant, more environmentally sustainable and climate smart, and meet the needs of producers and consumers.
Ongoing research in Idaho targets PVY in search of solutions
July 06, 2019

Ongoing research in Idaho targets PVY in search of solutions

Ongoing studies at the University of Idaho’s Aberdeen Research & Extension Center seek to help seed potato growers avoid a chronically troublesome disease spread by aphids, called potato virus Y, writes John O’Connell in the Idaho State Journal.
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Scientists develop 'super spud' in a bid to prevent stunting
July 03, 2019

Scientists develop 'super spud' in a bid to prevent stunting

Scientists are creating a “super potato”, fortified with iron and zinc, in a bid to tackle malnutrition in developing countries.
CIP Trustee Elected Head Of Un Agriculture Agency
July 02, 2019

CIP Trustee Elected Head Of Un Agriculture Agency

The Food and Agriculture Organization of the United Nations (FAO) announced on 23 June 2019 that Qu Dongyu has been elected its new Director-General.
World Potato Congress welcomes Mr. Lu, Xiaoping as International Advisor
July 01, 2019

World Potato Congress welcomes Mr. Lu, Xiaoping as International Advisor

The World Potato Congress is pleased to announce that Mr. Lu, Xiaoping has accepted to become WPC’s newest International Advisor.
Agricultural tech revolution: Eyes in sky precise for potatoes.
June 21, 2019

Agricultural tech revolution: Eyes in sky precise for potatoes.

Recently, drones have been given what might just be their most important ever role: being deployed to protect Scottish potatoes.
Potato Commission sponsorships drive awareness of brand
June 21, 2019

Idaho Potato Commission sponsorships drive awareness of brand

The Idaho Potato Commission has found that the best way to communicate that potatoes are part of an active, healthy lifestyle is to show it. Therefore, the IPC sponsors several athletic programs and events that support and encourage folks to be active.
Avebe challenges students Design the factory of the future and win a year's tuition fees!
June 20, 2019

Avebe challenges students Design the factory of the future and win a year's tuition fees!

This year Avebe is celebrating its hundredth anniversary! That means looking back, but also ahead.

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