QSR, Restaurant and Food Service Trends

McDonalds UK chief executive Steve Easterbrook outlined at the Oxford Farming Conference how changing consumer habits have provided new opportunities for farmers in the food service sector. The traditional image of McDonalds is of a low-cost, low-nu...

Shares of the nation's burger chains fell Friday as disappointing sales results at Wendy's International Inc. made some on Wall Street question whether fast food stocks could be impacted by a consumer spending slowdown. Before the market opened, Wendy'...

Calgary may be making history this week as the first Canadian city to ban trans fats in restaurants, but that doesn't mean eating out will soon become much healthier. Some nutrition experts are concerned the massive push to eliminate trans fats in Ca...

With Americans working and partying later than ever, quick-service restaurants (QSRs) are responding to the midnight munchies with extended hours, and in some cases, throwing away the "closed"sign altogether.Taco Bell, Wendy's and Burger King...

The UK is the country most attached to fast food, closely followed by the United States, a survey has suggested.A poll of 9,000 people in 13 nations, alongside a BBC investigation into global obesity, found vast variations in attitudes towards food and...

Britain introduced a ban on advertising junk food to under-16s Tuesday, aimed at promoting healthy eating and countering growing child obesity. The ban, which extends measures already in place for under-10s, will curb television adverts for food and ...

Lifestyle and demographic changes have fueled growth in the ready-to-eat and snack distribution outlets representing over 45,000 points of sale in France, with 2006 sales growth over five percent. Best prospects are chips and crisps, snack foods, bagel...

A Lehman Brothers analyst said Monday Wendy's International Inc., the nation's No. 3 hamburger chain, is struggling to turn its business around, despite a consumer environment that should help fast food restaurants garner more customers. Analyst Jeffr...

Een kip brengt 86 minuten door in een legbatterij voor de mayonaise op een frietje mét, berekende de Stichting Wakker Dier. Na de succesvolle ‘biggencampagne’ wil de Stichting nu het gebruik van legbatterijeieren uitbannen. Volgens wakker Dier kiest de...

It's a long way from the east side of Detroit to the east side of China, but that's the story of Jerry Schafer's career under the Golden Arches. Schafer, 53, is senior vice president and chief operating officer at McDonald's China. He grew up in the ...

From low-flow water faucets to converting French fry oil to fuel, McDonald's Corp is testing ways to reduce the impact its 31,000-plus restaurants have on the world's resources. The hamburger chain, whose iconic brand and presence in 118 countries has ...

Burger King, now making up for years of soggy growth and a decaying global business, is plotting an expansion into Asia in the coming half-decade to narrow the gap with arch-foe McDonald's. Chief Executive John Chidsey told Reuters on Thursday that the...

McDonald's ha anunciado el cambio voluntario de la composición de su aceite de fritura para reducir los niveles de ácidos grasos 'trans' a menos de un 2% y el contenido de ácidos grasos saturados a menos del 12%, informó hoy la compañía.

 new study of Australians' fast food eating habits is raising the question: should more be done to promote so-called "healthier"fast food options, instead of trying to prevent people from eating fast food altogether?   Emily Brindal, a Univer...

La cadena de comidas rápidas Burger King Corp. dijo el jueves que aceptó que un grupo de franquicias abra restaurantes en Colombia. El grupo, Kinco SA, inaugurará los restaurantes en las ciudades de Medellín y Cali desde los primeros seis meses del 200...

Despite concerns over its broad sweep, a city panel on Tuesday moved ahead with a plan to ban fast-food restaurants in South Los Angeles. The proposal from Councilwoman Jan Perry was approved by the council's Planning and Land Use Committee even thou...

Miami-based Burger King announced that it will expand its brand into Colombia with one restaurant opening during the first half of 2008 in Medellin, and additional restaurants slated to follow over the next two years. Burger King granted development ri...

In its 2008 Industry Forecast, the National Restaurant Association (NRA) Wednesday pointed to the snack industry to post the highest sales increase in 2008 with an expected 3.2 percent real sales increase in the upcoming year. The quick-service segmen...