News on The Potato Supply Chain

The Sri Lankan government announced today that the import taxes on big onions and potatoes have been increased with effect from midnight Monday. The import taxes have been increased under a directive from the President to maintain a reasonable price t...

Jerry Knox from Cranfield University will discuss the lessons learnt from the wettest drought in history at the East of England Potato Day

Food bloggers are hungry for Idaho potatoes. These passionate home cooks have been whipping up spud-centered creations in an assortment of videos and recipes spanning the web.

It is probably hard to go wrong with a promotion based on the British obsession with the weather. That is why packets of Walkers crisps, as the Brits call potato chips, will feature augmented reality weather forecasts using an app from Blippar.

Más de 180 hectáreas de cultivos de papa se perdieron por las heladas en Huánuco, reportó la Dirección Regional de Agricultura. La directora de Agricultura de Huánuco, Luz Basilio Ingunza, informó que el temporal afectó a 30 familias campesinas del ce...

Lockwood Mfg. is proud to announce the addition of a new potato handling product. The Air-Controlled Separator is a complete handling and cleaning system that efficiently removes rocks, dirt, vines and other debris effortlessly. With the aid of high ve...

Hardly a day passes that there aren't new pictures and signs of the Great Drought of 2012. The government put out a report Friday that brings home just how severe it is. It is not just farmers and stockmen who are affected: It's going to mean higher fo...

Scotland's potato farmers are predicting one of the worst harvests in recent years. Crops are expected to be down by as much as 50% in places due to a combination of heavy rain and little sunshine. Producers have said it has been one of the most chal...

The potato market is very successful at the moment. "The demand is at a high level and the prices are good,"says Karel Casteels from Lathouwers &Co. "We didn't expect it at first, but it is a lot busier than last year."He believ...

Last week, the North-western European Potato Growers (NEPG) provided an update on the potato acreage in NW Europe (Belgium, Germany, France the Netherlands and the United Kingdom). For all five countries, official potato acreages now have been published...

The FAO Food Price Index (FFPI) averaged 213 points in July 2012, as much as 12 points (6 percent) up from June, but still well below the peak of 238 points reached in February 2011. The July surge of the Index followed three months of decline. The sha...

Two innovative Dutch agri-food companies, Solynta and FOODSniffer, have been selected to present at the Ag Innovation Showcase in St. Louis Sept. 10-13. Solynta has developed a revolutionary breakthrough in potato breeding technology.

In the run up to Potato Week (1-7 October 2012), Potato Council is turning to growers and farm shops to help spread the message that there is more to potatoes than meets the eye. To coincide with the launch of its high profile consumer campaign that w...

Canadian Potato producers received a boost from the federal Government, as Agriculture Minister Gerry Ritz and Member of Parliament Mike Allen (Tobique–Mactaquac) attended the Centennial celebrations at the Potato Research Centre in Fredericton, NB.

Tong Peal Engineering is set to showcase its latest range of processing equipment at Potato Europe, one of Europe’s largest potato exhibitions.

El Salón de Plenos del Ayuntamiento de La Orotava ha acogido la presentación del libro 'Las Papas Antiguas de Tenerife. Introducción al cultivo y principales variedades', una obra de Domingo Ríos Mesa, director del Centro de Conservación de la Biodiver...

Con la adquisición de 1.677 toneladas de papa de uso industrial, la empresa PepsiCo Alimentos ha brindado su apoyo a los productores de este rubro en los estados Lara, Mérida, Carabobo y Aragua. En efecto, con más de veinte años de actividades en el ...

If you observe Brits' lunch habits, you'll discover the obsession of the Nation for crisps. While, according to Mintel's latest research into savoury snacks, the vast majority (76%) of Brits would typically lunch on a sandwich - or roll or wrap - 40% w...