Potato News from Australia

Tasmania's annual potato harvest is in full swing and demand from a hungry fast-food sector for good french fry-making spuds has pushed up the farm gate value to almost $100 million this year.

In Australia, just one per cent of purchases are from McDonald's healthy range of foods. The research, conducted by the Cancer Council, is the first to confirm that healthy options are rarely being purchased by eat-in diners.

Crookwell's seed potato growers will seek assistance from the State Government because of the catastrophic affect of the fortnight of heavy rain on their crops.

AUSVEG, the peak industry body for vegetable and potato growers, will be holding a potato industry seminar in Tasmania for growers, processors and other interested industry parties. The seminar will be the first in a series of seminars that AUSVEG wil...

Crookwell's $3 million a year potato industry has been devastated by last week’s flood rains, following weeks of humid drizzly weather.

Potato growers in far north Queensland say they've had their worst season in 40 years. A huge oversupply nationally saw prices drop as low as AU$100 a tonne, when it costs about AU$350 to produce a tonne of spuds. Atherton tablelands grower David Nix ...

A potato farmer at Cora Lynn in Victoria's West Gippsland, says he won't know the extent of storm damage until he harvests his crop next month.

Potatoes South Australia has appointed a leading industry stalwart as its inaugural chief executive officer. Jonathan Eccles started this week in the new role of CEO of Potatoes South Australia. Mr Eccles was previously the CEO of Australian Banana Gr...

Clemenger BBDO Sydney and PepsiCo have launched the first new campaign for Smith's potato chips in almost two years.

McCain Foods in Ballarat has denied plans to shift its local plant to New Zealand within 18 months.

The Victorian Farmers Federation is worried about the long-term future of the giant McCain Foods' processing plant in Ballarat.

AUSVEG has launched a three-year initiative which aims to enhance communication within Australia’s potato industry and promote clearer information exchange.

Proposed new dietary guidelines have drawn a mixed reaction from Australia's vegetable growers.

Heat and Control has established itself as the world leader in On Machine Seasoning (OMS) Systems by looking at OMS from a complete system approach and providing groundbreaking technology innovations.

Australians can now have their say on a draft dietary guideline that will help inform healthy eating habits for everyone. The National Health and Medical Research Council has released its draft Australian Dietary Guidelines and the Australian Guide to ...

Potato grower Dominic Prendergast has hit out at new national guidelines advising adults to eat less of the vegetable.

As the world’s first officially certified low GI potato, it’s no wonder Carisma recently earned The Mitolo Group the Innovation Award under the 2011 South Australian of the Year Awards. As Australia’s leading potato and onion packing company, The Mito...

AUSVEG CEO Richard Mulcahy today confirmed the reappointment of AUSVEG Chairman John Brent and Deputy Chairman Geoff Moar. Mr Brent was unanimously reappointed as Chairman of the Board, along with Deputy Chairman, Geoff Moar, who was also unanimousl...