News On French Fries and Potato Specialties from Northern America

Cavendish Farms celebrated the official opening of its natural gas receiving station at a ceremony held at the New Annan site on Prince Edward Island.

The McCain Foods plant in Florenceville will be shut down for part of the summer. Due to a shortage of potatoes, the company will be shutting down operations beginning June 18 until after the long weekend of July 1. Calla Farn, vice-president of publ...

McCain Foods Canada is temporarily shutting down a potato processing plant in Grand Falls, New Brunswick, a decision that will affect 120 workers.

The United States Potato Board (USPB) International Marketing program provided Lamb-Weston distributors in Mexico a full day of training as part of their annual conference.

Potandon Produce is pleased to announce that the newest addition to its growing family of Klondike Brands, Klondike Goldust Express will be available early June 2012.

McCain Foods USA, Inc. and Ag Connections Inc. of Murray, KY announce the integration of McCain Agriculture Systems, through their internet portal from the Ag Connections Land.db crop record keeping system. This integration allows for the electronic tr...

A pipe failure in the refrigeration system caused the ammonia leak that resulted in a potato-processing plant evacuation Tuesday and 11 people being treated by medics, the Boardman fire chief said. The incident occurred at around 9.30 pm tuesday in th...

Global Industry Analysts Inc (GIA) announces the release of a comprehensive global report on Microwavable Foods markets.

With their soft, mashed potato insides and crispy exteriors stamped in the shape of a happy face, McCain Foods’ frozen Smiles are marketed as a fun-to-eat children’s snack. They’re not supposed to explode.

The 13 major potato States held 116 million cwt of potatoes in storage April 1, 2012, up 4 percent from a year ago. Potatoes in storage accounted for 30 percent of the 2011 fall storage States' production, one percentage point below April 1, 2011.

McDonald’s Canada is giving its iconic Happy Meal a makeover and introducing a new automatic offering of yogurt and the choice of apple slices or new mini-sized French fries. The move is part of the company’s commitment to provide customers - especiall...

The United States Potato Board’s (USPB) Vietnam Representatives partnered with the Washington Apple Commission and the US Meat Export Federation at the 2012 Saigon Professional Chef Guild (SPG) Annual Meeting.

Chili Cheese Fries sprinkled with sea salt and topped with a sauce made with Cheddar cheese and real milk;Freshly oven-baked, U.S. - grown sweet potatoes;Macaroni &Cheese made with white Vermont Cheddar cheese. Is your mouth watering yet?

Canada has a national sport, a national animal and two official langcodes. But does not have a national dish, until now.

Calorie intake from white potatoes is surprisingly modest for adults and school-aged children, according to a new study released today at the Experimental Biology 2012 Annual Meeting.

A University of Idaho food scientist’s invention that could promise healthier processed potato products helped a student business plan team finish fifth among more than 1,600 worldwide entries in the Rice University Business Plan Competition.

French fries sold at major fast-food chains in Canada contain more than double the amount of salt of those sold at U.S. locations, according to a new international study

A US watchdog group is demanding that the nation’s hospitals kick McDonald’s restaurants off their campuses to “to help curb the epidemic of diet-related disease and to stop fostering a food environment that promotes harm, not health.”